Last Activity:05-04-2015 2:05 PM
Age:33 years old
Likes Given: 21
2 Likes on 1 Posts
Posted in thread: Braumeister Efficiency and tecnical sheet on 05-02-2015 at 06:07 PM
Thank you Robert
Posted in thread: Braumeister Efficiency and tecnical sheet on 04-30-2015 at 07:49 PM
Anyone here uses Braumeister and can share mash efficiecy specially in high gravity mash?Also,
anyone has a detailed specs sheet?Thank you
Posted in thread: Stainless Steel or Red Copper and Beer Taste on 04-15-2015 at 08:33 AM
Hey all,In the whiskey industry almost all prestigious distilleries will curse you if you say
"steel" more than once. Copper seems to be the holy grail in the industry.Some will even claim
that you ca...
Posted in thread: The HomeBrewTalk 2015 Big Giveaway! on 04-10-2015 at 08:31 PM
Please sign me in ... these are amazing!
Posted in thread: Best Material used to age beer on 03-02-2015 at 06:24 PM
Thanks all, I guess it's time to get me some cornelius kegs...
Posted in thread: Best Material used to age beer on 03-01-2015 at 09:57 AM
Glass is probably the material which comes to mind when thinking of "aging beer" or any kind of
drink ...I want to age beer for 6-12 months without having to worry about material
de-composition, off t...
Posted in thread: Shelf life: How long does a home brew keep? on 01-22-2015 at 06:26 PM
is a thread about that book.As far as homebrew goes... I think in comparing it to commercial
beer I have under-estimated the turnover time most kegs sit in drinking establishments as well
as how fre...
Posted in thread: Shelf life: How long does a home brew keep? on 01-21-2015 at 12:38 PM
I just bought "Vintage Beer: A Taster's Guide to Brews That Improve over Time" - its an easy
read and seems to provide a nice and educated insight on beer.
Posted in thread: Fermentation Does not stop on 01-15-2015 at 08:58 AM
11 liters of starter (!!) how large is the batch again?
Posted in thread: Bug in my brew! on 01-15-2015 at 08:48 AM
One of my first extract boils some little swarm of critters wanted to hang out above the boil
pot. The steam knocked a few out of the air into the pot. Ended up one of the better beers I