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electric_beer

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Join Date:

04-30-2009

Last Activity:

08-14-2014 9:54 AM

4 Likes on 4 Posts 

    ABOUT ME

  • Snowboarding,Brewing,adventuring
  • Film/TV
  • Complete Joy of Homebrewing
  • Wee Heavy, Oktoberfest , smoked ale and Pilsner.
  • English Barley Wine
  • Da Yooper's Pale, Dark Mild, Apfelwein, Wild brew experiment & Kriek
  • Pub ale spiked w/Orval, Raspberry Mead & Cream Ale
  • Rye Lager
  • Male
  • In a Relationship
  • Los Angeles, CA
  • Los Angeles, CA

LATEST ACTIVITY

  • Posted in thread: Never dump your beer!!! Patience IS a virtue!!! Time heals all things, even beer! on 11-12-2012 at 05:32 PM
    So I had given up on a small batch of raspberry mead I made years ago. I packed the remaining 6
    bottles into a crate with other "experiments" and forgot about them (knowing that age can
    help). I tried...

  • Posted in thread: Dopplebock help on 12-19-2011 at 08:21 PM
    If you are going to use an ale yeast, use something more neutral like US-5 or Notty. Also if
    you partially submerge the bucket in ice water you can keep your fermentation temp around 60
    degrees which ...

  • Posted in thread: Never dump your beer!!! Patience IS a virtue!!! Time heals all things, even beer! on 10-02-2011 at 07:53 PM
    Ok, first off, "Hey everyone!" This is my first post to these forums.Here's my story:On 4/18/11
    I brewed a most difficult batch. (It was my second batch ever so it was really difficult for
    me) The bre...

  • Posted in thread: Red Lager on 09-24-2011 at 06:27 AM
    How'd this turn out? Was it too sweet?

  • Posted in thread: Weihenstephan Festbier? on 08-19-2011 at 03:40 AM
    I brewed it with equal parts pils, light munich, and vienna with perle @ 60min & just a little
    big of tettnanger @ 20 mins. Came out really nice. Not sure if I'd say clone, but really tasty!

  • Posted in thread: Got a great (very) low abv beer recipe? on 06-14-2011 at 06:24 PM
    There is a great thread on this: recommend a good English mild.

  • Posted in thread: So who's brewing this weekend? on 06-12-2011 at 10:51 PM
    Well, ive brewed 10 gallons so far this year. Hardly taking up all my time. All my additions to
    the brewery have been DIY with a bare minimum spent on materials.....always. ive been
    unemployed for 3 m...

  • Posted in thread: So who's brewing this weekend? on 06-10-2011 at 10:15 PM
    Maris Otter/Magnum SMaSH on Sunday. Excited to see what Magnum will bring with late additions &
    a dry hop.:mug:I thought magnum wasn't very big on flavor contributions and was more of a
    "clean bitteri...

  • Posted in thread: So who's brewing this weekend? on 06-10-2011 at 04:57 PM
    Brewing a dunkelweizen tomorrow. I've wanted to brew one for a while now and its about time to
    rack my hefeweizen to the keg so it seemed fitting. I think its going to be a good 4th of July
    brew!

  • Posted in thread: No Carb IPA on 06-08-2011 at 05:20 PM
    Well, you can argue all you want about carbs vs ethanol...but beer has calories no matter how
    low the alcohol content is. The higher the ABV, the higher the calories, simple as that. To get
    the most a...

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