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ejluttmann

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Join Date:

06-01-2012

Last Activity:

07-26-2016 5:39 AM

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28 Likes on 15 Posts 

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  • Posted in thread: Cheap Digital Tap List? on 07-15-2016 at 10:04 AM
    Take a look at taplist.io. It's a recent project by Mike, the creator of Kegbot.Thanks for
    link! This seems to be exactly what I was looking for, and Mike has been very prompt in
    answering questions a...

  • Posted in thread: Sanitize Cold-Brewed Coffee? on 05-19-2016 at 01:10 AM
    I don't bottle but I make my own cold brew coffee and add the concentrate straight into the keg
    before racking the beer into it. I suspect you could do the same thing in the bottling bucket
    prior to b...

  • Posted in thread: Full-boil benefits with BIAB? on 04-26-2016 at 01:06 PM
    I started with BIAB and after some research decided to go with a 20 gallon SS pot, figuring I
    would eventually do 10 gallon batches. Glad I did, but got real tired of lifting the grain in
    those big ba...

  • Posted in thread: What's in your fermenter(s)? on 02-15-2016 at 02:37 PM
    10 gallons of Imperial Belgium Stout and 10 gallons of a lighter Belgium using the 2nd runnings
    of the stout.

  • Posted in thread: Chugger pump mounting bracket separated from weld on 12-06-2015 at 12:01 AM
    I ended up mounting a piece of strut and using a 3" pipe strap which kept it solid.

  • Posted in thread: Using coffee in beer on 11-06-2015 at 02:36 PM
    I cold brew and add it to the keg just before racking the beer into it. Super easy and great
    flavor.

  • Posted in thread: Back to BIAB! on 10-03-2015 at 12:50 AM
    My god that looks like a sweet set up. How much do you have in it?Nice work!I try not to think
    about it [emoji15] ... I've upgraded over time (and still doing so), but probably have around
    $1500 inves...

  • Posted in thread: Back to BIAB! on 10-02-2015 at 01:15 PM
    I started out doing 10g biab brews and have moved to a two vessel no-sparge with a single pump.
    For me, I just like the simplicity of doing no-sparge brews. I'm all electric with a boil
    kettle and Rim...

  • Posted in thread: High FG - All-Grain Brown Ale on 09-22-2015 at 12:35 PM
    I use 60L speidels for 10-15 gallon batches and just recently started to use oxygen thru a
    stone to aerate. Prior to this I just sloshed it and could only get FG down to around 1.020,
    with oxygen I've...

  • Posted in thread: DIY glycol chilled plastic conical fermenters on 09-11-2015 at 12:34 PM
    I have issues with air bubbles when pumping hot wort, so in my pump setup I simply have added
    an extra valve that I use to drain the air bubbles out... Works good for me.

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