Last Activity:07-03-2015 1:36 AM
Likes Given: 2
20 Likes on 13 Posts
Posted in thread: Cold Break Brewing Microbrew Series Giveaway - Open to All! on 06-23-2015 at 03:01 PM
Posted in thread: Staying in Scottsdale in a Few Weeks...Brew Pubs? on 06-17-2015 at 01:24 AM
Scottsdale is pretty close to Tempe, and Tempe has Four Peaks Brewing. GREAT restaurant, tasty
beer, and an awesome waitstaff. There are multiple locations, hit the one on 8th Street.
Parking sucks, b...
Posted in thread: Some psycho chick hit my car and ran. I need dash cam advice. on 05-22-2015 at 02:03 AM
...but why did you have to "ruin her day"?? She seemed totally sweet and not at all crazy!!!
Posted in thread: The HomeBrewTalk 2015 Big Giveaway! on 03-13-2015 at 08:15 PM
AWESOME! Count me in please!
Posted in thread: Review: SSBrewTech Chronical 7Gal Fermenter on 02-08-2015 at 05:34 AM
You shouldn't need a plug. It is a sealed tube to hold their thermometer. It will not leak at
all if you don't put one in
Posted in thread: Confession Time on 02-03-2015 at 05:40 AM
I consider using a drill powered paint mixer during chilling and a funnel adequate
airation.I've pitched 4 different beers into the same carboy and onto the same yeast
cake/trub/et all. Beer was just ...
Posted in thread: AEB Keg Sale + 5 Gallon Giveaway - Kegconnection.com on 02-03-2015 at 05:07 AM
Posted in thread: Spike Brewing 20 Gallon Sight Glass Kettle Giveaway! on 02-03-2015 at 05:03 AM
Posted in thread: How many? on 01-18-2015 at 01:03 AM
I am way behind everyone else. I have 5 gallons of a Consecration clone that is at the 6 month
mark with at least 6 left to go. I made it the day after I tasted the first bottle of my first
batch of i...
Posted in thread: What did i cook this weekend..... on 01-18-2015 at 12:35 AM
Cut up a Prime Strip Loin today with 31 days of age on it. Have one more in the fridge that I'm
going to age for two more weeks before cutting. Just one of the benefits of working for a beef