Last Activity:02-17-2014 10:04 PM
Likes Given: 6
Posted in thread: High gravity beer not carbonating on 01-13-2014 at 01:52 AM
maybe old thread, but oh well. i searched before posting and found this thread that answered my
question. thanks to all who replied. llazy lama that graph ROCKS!my situation if interested?
did a sam a...
Posted in thread: FYI for those that bottle .... on 12-10-2013 at 01:39 AM
never had the wit so i cannot speak of that label. find it hard to believe they would change
their adhesive for a single beer, but who knows? every highland label i have peeled comes off
in a single p...
Posted in thread: FYI for those that bottle .... on 12-10-2013 at 01:02 AM
and may be in the souteast region ....Highland Brewing Co. out of Asheville, NC has the
*easiest* labels to remove that I've ever come across. they RARELY leave a residue on the
outside of the bottle....
Posted in thread: UGH! I'm an IDIOT! on 09-27-2013 at 04:52 AM
thanks william. why can't i think like that? would be good idea, except the yeast are already
workin' it. i like the way you think though.
Posted in thread: UGH! I'm an IDIOT! on 09-25-2013 at 07:25 AM
yeah i got a 1.030 OG beer. fuggin' "lite" beer! (insult to injury/salt-in-the-wounds thing --
i didn't have any DME left. DOH!)how much ya wanna bet i NEVER make *that* mistake again?
;jagain, thank ...
Posted in thread: UGH! I'm an IDIOT! on 09-25-2013 at 04:23 AM
well, i think i did poorly with the processor, or i was using the wrong tool for the job
(both?). new OG for first runnings is 1.035 (again supposed to be 1.061 post-boil). that's
workable though. i c...
Posted in thread: UGH! I'm an IDIOT! on 09-25-2013 at 01:15 AM
geckholm --- thanks that makes sense.kh -- that is the plan. stay tuned. gonna be a long night
as i am starting (again) at 9 PM. UGH! thanks all for the feedback. feelin' better than i was
90 minutes ...
Posted in thread: UGH! I'm an IDIOT! on 09-25-2013 at 01:10 AM
Posted in thread: UGH! I'm an IDIOT! on 09-25-2013 at 12:17 AM
polboy i do not understand. how do i boil it DOWN to 1.035-1.040 when it is only 1.012 to start
with? that's a LOT of DME to add isn't it? i don't understand.cheesehed, i said i was open for
Posted in thread: UGH! I'm an IDIOT! on 09-25-2013 at 12:05 AM
well the first runnings OG reading on my refractometer was 1.012 (the expected FG for the
recipe). the expected OG was 1.061. well, at least i didn't waste the hops and yeast. thanks
for the replies. ...