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Join Date:

08-22-2012

Last Activity:

06-15-2014 4:50 PM

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  • Posted in thread: The science of hop pitching on 02-05-2014 at 11:48 PM
    Everything I needed to know about hops i learned from Mitch Steele's (founder of Stone) IPA
    book. not everything but he did pave the way for craft breweries, posts all of their recipes
    online, and go...

  • Posted in thread: 1st Habenero Beer. Help! on 02-05-2014 at 11:42 PM
    The most concentrated heat, caused from capsaicin, is produced and found in the placental
    partition of the pepper (vein). Next are the seeds because they are in contact with the
    placenta. Your heat is...

  • Posted in thread: Two Pilsner Recipes and a Picture on 02-05-2014 at 11:29 PM
    the other, styled in a pour the gourd glass from years past.

  • Posted in thread: Just mashing 2-row on 02-05-2014 at 01:55 AM
    Me and some folks split it up and mades SMASHes with 2-row; then hopped with sterling, simcoe,
    hallertau, magnum, cascade, apollo and willamette. we went 11 lbs, 1 @60, 1 @30, 1 @10. Was an
    awesome ta...

  • Posted in thread: Two Pilsner Recipes and a Picture on 02-05-2014 at 01:24 AM
    Looks amazing!! I only have room for one lager at a time, and it is killing me.So how did they
    taste?They're both great! But quite different. The 2007 yeast smelled like a typical american
    pils (think...

  • Posted in thread: Two Pilsner Recipes and a Picture on 02-04-2014 at 11:37 PM
    Back in September my partner told me she bought a refrigerator from someone for $100 and I just
    needed to go pick it up. She heard me mention trying a lager and wanted to make it happen.
    Turns out it ...

  • Posted in thread: Berliner Weiss - Full Sail Brewing on 01-29-2013 at 09:41 PM
    But do think full sail should have called it a neo ber similar to how DFH does with teir
    perched.

  • Posted in thread: Berliner Weiss - Full Sail Brewing on 01-29-2013 at 09:39 PM
    So this beer turned out incredibly sour. Taste was decent, but cheek puckering tart. I would
    prob used aciduated in the future though.With regards to full sail, I commend them for thinking
    outside the...

  • Posted in thread: Berliner Weiss - Full Sail Brewing on 10-21-2012 at 05:33 AM
    Still fermenting. Life got real busy and haven't bottled yet. I'll update in a week with prelim
    tasting info.I figured longer with the lacto was ok anyways.

  • Posted in thread: What's the worst craft brew (commercial) you've had? on 09-29-2012 at 01:18 PM
    Schlafly Pilsner - On tap in Kansas City. If a benzene and diacetyl cocktail somehow got poured
    into my glass, I wouldn't have been surprised. Maybe they pitched some stressed yeast into a
    nearby frac...

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