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Join Date:

12-09-2012

Last Activity:

04-13-2013 1:53 PM

LATEST ACTIVITY

  • Posted in thread: Danstar Windsor alternative on 04-12-2013 at 12:09 AM
    Good tip! I haven't seen that before!

  • Posted in thread: Danstar Windsor alternative on 04-11-2013 at 10:50 PM
    Thanks mate, you don't happen to know if there is a white labs equivalent?

  • Posted in thread: Danstar Windsor alternative on 04-11-2013 at 05:23 PM
    Hi Guys,I've been working my way through a recipe I made using Danstars' Windsor ale yeast.
    Generally the beer has come out very well but I'm a little dissatisfied with the yeast. It has
    been a right ...

  • Posted in thread: How should beer taste pre-lagering on 03-18-2013 at 11:04 PM
    Hi Guys,I was just wondering how my beer should taste before lagering? I am guessing it should
    have no diacetyle flavour but is it a problem if it tastes green?Thanks in advance :)

  • Posted in thread: Should I bottle now my beer tastes good? on 02-28-2013 at 10:06 PM
    Thanks guys, just bottled it all up now. After its carbonated I think I'm going to put this in
    the cellar and give it a few months just to see how it comes out. Is conditioning in the bottle
    any diffe...

  • Posted in thread: Should I bottle now my beer tastes good? on 02-28-2013 at 07:01 PM
    Hi Guys,I've been brewing a strong scotch ale (ABV 7.4%, OG 1.080) and I'm just wondering if I
    should bottle it now.I used a good starter and the ferment appeared to happen pretty quickly,
    by 1 week I...

  • Posted in thread: Windsor FG woes on 02-26-2013 at 06:27 PM
    Hi guys,Quick update for posterity. Sampled the brew today and it has hit my predicted FG of
    1.014 giving around 70% attenuation. A quick taster reveals a beer that (although still very
    green) has a p...

  • Posted in thread: Protofloc cold break question on 02-26-2013 at 11:36 AM
    Ah, good to hear. I won't sweat it then!

  • Posted in thread: Protofloc cold break question on 02-26-2013 at 11:26 AM
    Thanks for this. The coagulated proteins sat at the bottom of my fermenter won't spoil the
    flavour then?

  • Posted in thread: Protofloc cold break question on 02-26-2013 at 09:35 AM
    Hi Guys,I'm a pretty new brewer and I've used proto-floc on my last few batches but I've been
    having difficulty preventing the coagulated proteins from getting into my fermenter. They just
    tend to swi...

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