Last Activity:01-03-2013 5:44 PM
Likes Given: 16
17 Likes on 15 Posts
Posted in thread: Slow Cooker, Pressure Cooker??? on 12-03-2012 at 02:04 PM
I though the OP was referring to extract with steeping grains and not partial mash or all
grain. If you only need to steep some grain for an extract batch, the stove is fine. I don't
have any experien...
Posted in thread: Low SG?? on 12-03-2012 at 01:55 PM
You probably had a little too much water to begin with. It's fine.
Posted in thread: Low SG?? on 12-03-2012 at 04:10 AM
It looks like your OG was .02 lower than it should be as well so maybe you just have a little
extra water. It's fine.
Posted in thread: Low SG?? on 12-03-2012 at 04:05 AM
Are you adjusting the sg for the temp of the beer/wort? If it's done fermenting, that reading
is only off by .02 - its most likely exactly where it should be :-)
Posted in thread: Slow Cooker, Pressure Cooker??? on 12-03-2012 at 03:46 AM
What's wrong with putting it in a muslin bag in a pot of water on the stove?
Posted in thread: Any ideas? on 12-03-2012 at 03:44 AM
You can fill them up with water at different levels and play drums on them.
Posted in thread: Low SG?? on 12-03-2012 at 03:41 AM
It could be low but without seeing your recipe and process its very hard to say.
Posted in thread: Why do all grain when LME/DME & Partial Grain so EASY? on 12-03-2012 at 03:39 AM
Why shoot 29 rabbits and kill an elephant for its tusks to make buttons out of when I can buy a
faux fur from walmart?
Posted in thread: Busch's new beer. on 12-03-2012 at 12:29 AM
I didn't read the article but... my guess is this person just wants to make money doing
something he is familiar with and by the sounds of it, he is accomplishing just that.
Posted in thread: Why do all grain when LME/DME & Partial Grain so EASY? on 12-03-2012 at 12:26 AM
out that thread and then ask additional questions :)
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