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Join Date:

04-12-2008

Last Activity:

09-20-2014 6:32 PM

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Likes Given: 116

27 Likes on 26 Posts 

    ABOUT ME

  • New Jersey
  • Dan
  • none
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Choose three hops to use for the rest of the year on 09-20-2014 at 11:58 AM
    magnumcascadegoldings

  • Posted in thread: English Ales - What's your favorite recipe? on 09-14-2014 at 04:27 PM
    Here are a couple of my favoritesThis one is from the Wheeler book, Brew Your Own British Real
    Ale Hook Norton Hooky Dark -
    Mild========================================================================...

  • Posted in thread: English Ales - What's your favorite recipe? on 08-30-2014 at 11:50 AM
    Has anyone just used Belgian candy syrup, in place of invert sugar.?It seems to me that it's
    the same thing?

  • Posted in thread: English Ales - What's your favorite recipe? on 08-26-2014 at 11:52 PM
    May I ask what you find in mixing them?I brewed a couple beers with that combo and liked them?I
    know that's a pretty lame answer, but it's all I got.

  • Posted in thread: advice, 1 gallon brewing on 08-26-2014 at 12:05 AM
    Personaly I'd rather do a 5 gallon partial boil, then a one gallon full boil. I guess if you're
    experimenting one gallon makes some sense, but I'm not much of an experimenter.

  • Posted in thread: English Ales - What's your favorite recipe? on 08-25-2014 at 11:29 PM
    All good points. I guess using both for a bittering charge will not really make for a more
    interesting beer, it will just complicate the recipe. Maybe I'll use target for bittering and
    ekg for aroma, ...

  • Posted in thread: Sight Glass on a Mash Tun ? Do i reall yneed one ? on 08-23-2014 at 02:18 PM
    Yes, I use Sparge Pal - on the iPhoneAnd Beer Tools Pro for recipe building & water volumes
    etc.....I always seem to come in under, then have to heat up...That's is why I want to finish
    my HERMS build...

  • Posted in thread: Recipe ratings not showing up on 08-11-2014 at 09:35 PM
    I'm having this problem too.

  • Posted in thread: How to test jockey box without beer? on 07-20-2014 at 11:25 AM
    Just carb up some tap water?

  • Posted in thread: The wort wizard on 07-19-2014 at 01:12 PM
    The wort wizard isn't just an inline venturi aerating thing.It uses the chilling water to
    create a vacuum to move the wort into the chiller and fermenter.Here is morebeer link
    explaining.

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