Last Activity:07-23-2014 3:59 AM
Likes Given: 4
1 Likes on 1 Posts
Posted in thread: Split Batch: Dry Hop Ideas on 07-17-2014 at 01:57 PM
I recently brewed a Citra based IPA. Tomorow I'm going to split the 5 Gallon batch into
different carbouys and experiment with different dry hop combinations. My late hopping looked
like this:30 g Cen...
Posted in thread: Acid rest was too long, now what? on 03-21-2014 at 08:56 AM
What leads you to believe that the acid rest is too long? just that it was longer than i had
planned for it to be. i don't know much about mashing at decoction mashing - previously i
always used to u...
Posted in thread: Acid rest was too long, now what? on 03-20-2014 at 09:39 AM
so - I am thinking that I do want to brew another weiss. Then I'll take the best of the 2 to
the homebrew competition. At least that way I'll be left with something to drink after the
event. This mayb...
Posted in thread: Acid rest was too long, now what? on 03-18-2014 at 01:33 PM
I can't believe you'd think to run out and re-brew this all over again. it's not like i would
have tossed it out. I would have just taken the best one to the competition and drank the rest
Posted in thread: Acid rest was too long, now what? on 03-18-2014 at 01:31 PM
ok, thanks! :DI was mostly concerned that it has been in the 44C-48C range for about 30 mins...
Posted in thread: Acid rest was too long, now what? on 03-18-2014 at 01:18 PM
Hi yesterday i brewed a weiss for the an upcoming homebrew fest. I decided to try a decotion
mash for the first time. My grain bill looked like this:3.23 kg Wheat Malt, Bel (2.0 SRM) Grain
2 49.2 % 2....
Posted in thread: Anyone brewed an IPA with EKG ? on 02-26-2014 at 07:36 AM
I need to brew an english ipa tomorrow. this looks good, but am worried about it being too
sweet? how did yours turn out? was it very sweet?
Posted in thread: Anyone brewed an IPA with EKG ? on 02-14-2014 at 01:21 PM
First time I am giving this out :14.4 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 7.58 % 6.4
oz Amber Malt (22.0 SRM) Grain 3.45 % I am planning an English IPA for a homebrew competition -
Posted in thread: Hefe weizen advice on 10-23-2013 at 07:42 PM
I want to brew my first weiss in a couple of days. I've been looking around the forum, found a
few clones etc and have set up a recipe in beersmith based on what i've read. Seems really
simple. I only...
Posted in thread: Kern River Citra DIPA on 08-04-2013 at 10:41 AM
How much experience do you have with citra hops? Is it possible that you just aren't
recognizing the citra in the beer? The only reason I ask is because somebody looking for a