Last Activity:10-23-2012 1:23 PM
Posted in thread: Brewer's caramel color source? on 02-28-2012 at 08:03 PM
I couldn't find brewers caramel either. I will try making this tonight. I have a dark american
lager that I want to enter in NHC but it needs a little color boost. thanks for posting this.
BTW, what d...
Posted in thread: Kansas City Bier Meisters Competition Feb 17 & 18, 2012 on 12-17-2011 at 04:07 PM
The 2012 Kansas City Bier Meisters 29th Annual Homebrewing Competition will be held February
17-18th. The registration window is Jan 9 to Feb 11. New for 2012 we have a redesigned web
presence at Kans...
Posted in thread: Vinegar? on 08-26-2011 at 10:01 PM
Have any of you made vinegar on purpose or on accident? I need some advice on storage and clean
up.The back story is: I was just getting ready to bottle my second batch of hard apple cider.
The first ...
Posted in thread: Skeeter Pee on 08-24-2011 at 03:54 AM
So my pee has just finished 1 month in the fermenter. The SG is down to 0.994. As per my
previous posts I used Wy 1056 yeast. Several people on this post have mentioned the sulfur
"fart" smell that th...
Posted in thread: Skeeter Pee on 07-27-2011 at 03:24 AM
I read thru this whole thread (from the beginning) just to find your answer! What do they say
about the "last place I looked?" Anyway, I just pitched my pee with 1 1/2 cups of Wy 1056
slurry from a Ko...
Posted in thread: Skeeter Pee on 07-25-2011 at 10:36 PM
I just did skeeterpee with a cake of wlp001. Worked great.I read thru this whole thread (from
the beginning) just to find your answer! What do they say about the "last place I looked?"
Anyway, I just ...
Posted in thread: Skeeter Pee instructions using dry yeast? on 07-24-2011 at 11:12 PM
Has anybody used beer yeast with this recipe? I have a cream ale with a 1056 yeast cake that I
am going to try.