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08-10-2016 11:04 AM


46 years old

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  • Posted in thread: FastFerment conical fermenter?????? on 08-04-2016 at 12:12 AM
    I think any spigot with a bulkhead would work, given its made of acceptable materials.That was
    my sense too, but I wanted to know if there were something "special" about their port. Thanks!

  • Posted in thread: Extract Brew + Steeping Grain = Too Sweet? on 08-03-2016 at 11:16 AM
    If you use dry yeast, do not make a starter. It less expensive to just use more dry
    yeast....but DO rehydrate your dry yeast.

  • Posted in thread: FastFerment conical fermenter?????? on 08-03-2016 at 11:14 AM
    I open the top of mine to take a sample as well. There is a sample port kit you can buy for it
    though. Might be the next purchase.Is this anything different from the standard spigot assembly
    I can get...

  • Posted in thread: Confession Time on 08-03-2016 at 12:36 AM
    I never check pH or adjust water profiles. I buy drinking water at the store and go.Should I
    start?I have always been told and in turn told others, if your water is making good beer, don't
    sweat it. O...

  • Posted in thread: FastFerment on 08-03-2016 at 12:27 AM
    Yes, there's a thread with almost 1 000 responses. Search first!

  • Posted in thread: Advice on Steeping Grains on 07-30-2016 at 10:37 PM
    Looking to brew up a sweetish type IPA tonight. Is there too much steeping grain, or should
    this give me a nice toasty sweetness?8 oz Munich 1 lb Crystal 10LI don't think you have too
    much in terms of...

  • Posted in thread: Extract Brew + Steeping Grain = Too Sweet? on 07-30-2016 at 10:28 PM
    Good point. I will do some homework on measuring yeast health.All 3 batches reached their
    intended FG. Unfortunately I don't have a temperature controlled environment to put them in for
    fermentation. ...

  • Posted in thread: Refractometer needs frequent calibration on 07-30-2016 at 10:25 PM
    Thanks! Yes, it does seem to go off more when the temperature changes. I just continue to check
    it as I have been doing.It never hurts to check it, and it's probably a good practise to get
    into. I thi...

  • Posted in thread: question about hopbursting on 07-30-2016 at 10:19 PM
    i've read a good bit about hopbursting and haven't run across a direct answer to this...what if
    i put all my hops in at like the 1 minute mark? It calculates out to 89 IBU's. Is there
    anything wrong w...

  • Posted in thread: Extract Brew + Steeping Grain = Too Sweet? on 07-30-2016 at 10:14 PM
    So I just tapped my third IPA made from extract. The first 2 were kits from Midwest, the third
    was my own concoction. They all have a slightly different hop profile, but they all have one
    thing in com...

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