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drunken_beard

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Join Date:

10-24-2012

Last Activity:

06-22-2014 1:45 PM

Likes Given: 5

    ABOUT ME

  • Homebrewing
  • Floridian IPA (brewed with grapefruit)
  • Smoked Out Porter (applewood smoked grains)
  • The Sesh (session pale ale), The War on Xmas Ale (002), Oatmeal Breakfast Stout, Joe's Dale's Pale Ale, Flying Dog Raging Bitch IPA clone(FAIL), Stone Ruination IPA Clone, North High Brewing Porter Clone. The War on Xmas Ale. Barack's Left Nut Brown Ale. The Imp: Imperial Pale Ale. Dead Mouse Rye Pale Ale. Dark Passenger IPA.
  • Male
  • In a Relationship

LATEST ACTIVITY

  • Posted in thread: Raging Bitch Yeast question on 04-09-2013 at 10:30 PM
    I just brewed using this Hopville recipe. The yeast wasn't available so I am using Wyeast Belg.
    Saison (#3724 - I will report back in a few weeks when its finished.

  • Posted in thread: What's your favorite beer store in Columbus? on 04-09-2013 at 10:06 PM
    I've been to winemakers 3 times. The first time, I was treated so poorly that I walked
    out...empty handed and unable to brew that day. After a long hiatus, I decided I would give
    them another chance. ...

  • Posted in thread: Stone Ruination Clone on 04-09-2013 at 10:00 PM
    Thanks Yooper! This recipe worked out very nicely. The color and flavor were a bit different
    than the target beer, but by far the best Double IPA I've made.

  • Posted in thread: Belgian Slut - Belgian IPA on 02-28-2013 at 09:43 PM
    I don't quite have the equipment yet for an all-grain batch. Can I get some help with making
    this partial-grain?

  • Posted in thread: What's your favorite beer store in Columbus? on 02-21-2013 at 10:09 PM
    In Columbus, I like Kenny Road and Clintonville Community Market. As for near Newark, I've
    never had a bad experience at Beverage Source. Joel there really knows his stuff.

  • Posted in thread: Great Lakes Christmas Ale on 11-20-2012 at 09:18 PM
    Thanks! Apparently I missed that in the previous few posts. Doh! Anyway, I made a batch of this
    2 days ago and so far it's perfect. You're right about the smell. If it tastes half as good as
    it smells...

  • Posted in thread: Great Lakes Christmas Ale on 11-17-2012 at 09:51 PM
    I'm making this recipe tomorrow, thanks for sharing! How much priming sugar should I use when
    it comes time to bottle?

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