Druish_00

LATEST ACTIVITY

• Posted in thread: How much chamomile? on 05-25-2010 at 01:40 PM
  I am brewing a saison today and want to keep all the flavors subtle. A good example would be
  like a Collete from Great Divide. I want to add chamomile as the only "spice" and let the yeast
  strain prov...

• Posted in thread: Saison Fermentation Schedule? I'm getting confused... on 05-23-2010 at 08:27 PM
  I have a started going for a saison that im going to brew on tuesday. I have been thinking
  about the recipe for a little while now and what i want the final beer to taste like. I want it
  to be a softe...

• Posted in thread: Cheers from Michigan's Upper Peninsula! on 05-19-2010 at 11:11 PM
  I'm heading up to the pictured rocks a week from tomorrow! I cant wait and i just wanna say
  that i love the UP. Im also looking forward to the MBG Oktoberfest in Marquette! Im just about
  to start a jo...

• Posted in thread: Logo Thread on 05-05-2010 at 10:24 PM
  a lot of these logos are awesome! with the right branding campaign behind some of 'em i could
  see some of them becoming as big as some of the bigger ones we all talk about on this forum!
  Correct me if...

• Posted in thread: Jalapeno Cream Ale on 05-05-2010 at 09:46 PM
  I didnt do a cream ale, I used edworts haus pale for a base then tried to get the pepper flavor
  right. I added a couple roughly chopped jalapenos to the last 5 minutes of the boil then 3
  jalapenos, 1 ...

• Posted in thread: Hi there on 05-05-2010 at 09:23 PM
  brewing for 2 and a half years and meager experience? I love how (mostly) everyone is so humble
  on this forum. I've gained so much information from this forum after pouring over the books and
  not find...

• Posted in thread: Some pics from my Saison brewday on 05-05-2010 at 09:08 PM
  one more question,does the heater have a temp setting by number or do you have to mess with it
  until the water temp is where you want it to be?

• Posted in thread: Some pics from my Saison brewday on 05-05-2010 at 06:35 PM
  How is the fish tank heater working? Ive thought of doing the exact same thing if i ever needed
  to ferment at a higher temp than my basement.

• Posted in thread: Edworts haus pale on fire! on 04-28-2010 at 01:52 AM
  Ha! I guess i should have posted 2 questions. any name suggestions would be awesome too! I was
  thinking "the devil down below" after the Gaelic storm song about a whaling ship and the
  condition you ge...

• Posted in thread: Edworts haus pale on fire! on 04-28-2010 at 01:40 AM
  I just kegged my spicy jalapeno version of Edworts haus pale. I posted a few questions asking
  for advice on how to get the spice. I ended up putting 2 roughly chopped jalapenos in the last
  5 minutes o...