drhall23
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Join Date:
01-08-2011Last Activity:
10-19-2012 2:53 PMAge:
31 years oldBirthday:
9/15/1981
LATEST ACTIVITY
Posted in thread: ball lock vs pin lock? on 09-23-2012 at 12:12 AM
Thank you everyone for the feedback.:drunk:Posted in thread: ball lock vs pin lock? on 09-22-2012 at 01:13 AM
What is the difference between these two kegging systems?Is paying the extra $40 worth it
(other than the fact it is in stock)?Posted in thread: Priming...? on 09-03-2012 at 02:51 PM
Thanks for the feedback.Posted in thread: Priming...? on 08-25-2012 at 08:56 PM
My recipe calls for using 1 cup (237ml) pale dry malt extract. I didn't get to my lhbs to pick
some up. I want to bottle tomorrow...is there any equivalent I can use? Table sugar?Or should I
just wait...Posted in thread: Making the switch from bottles to kegs.... on 08-05-2012 at 04:00 PM
I have been home brewing for about 2 years now, and have always hand bottled my batches...and
it is a pain in the butt. I am have been thinking about starting to keg my homebrews, but do
not have the ...Posted in thread: Activated Yeast.... on 07-23-2012 at 10:12 AM
Thank youPosted in thread: How to partial mash on 07-23-2012 at 01:03 AM
thanks!Posted in thread: Smoked grains? on 07-23-2012 at 01:02 AM
I have 3lbs of pale malt grains that I didn't end up using in a batch because I did it as an
all-extract rather than a partial grain.I have another batch in mind that I want to brew in the
coming week...Posted in thread: Activated Yeast.... on 07-23-2012 at 12:58 AM
I brewed Railyard Ale today from the North American Clone Brews book. I was going to brew this
beer last weekend, so I went ahead and activated my yeast packet (WYEAST 1056). However, I
didn't end up ...Posted in thread: How to partial mash on 07-01-2012 at 10:48 PM
Was hoping someone could give me easy step by step instructions on how to do a partial mash. I
bought all the ingredients for Railyard Ale ( from the North American clone brews book). I have
been doin...
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