Last Activity:04-11-2014 12:49 PM
Likes Given: 9
9 Likes on 9 Posts
Posted in thread: HomeBrewTalk 2014 Big Giveaway on 03-13-2014 at 02:35 AM
Count me in.... :)
Posted in thread: Equipment suggestions for 5 gallon all grain on 02-02-2014 at 09:59 AM
ok, a couple basic suggestions.1. Don't waste your time with a 10g rubbermaid. Just go an buy a
72qt coleman extreme it will be the same or cheaper than the rubbermaid and then you'll be set
to do 5-1...
Posted in thread: Bayou Classic too damn hot! on 01-30-2014 at 08:47 AM
1. Throw in the steeping grains.2. Turn the burner on.3. By the time it gets up to 170 degrees
you'll be done steeping.4. Pull grains out and enjoy.
Posted in thread: 24#'s of Grain and 10 Gallon Rubbermaid Mashtun on 01-24-2014 at 06:39 AM
+1 on a 72QT coleman extreme
Posted in thread: Spike Brewing 12.5 Gallon Conical Fermenter Giveaway! on 01-06-2014 at 12:57 PM
Oh yea, count me in
Posted in thread: New guy looking for an equipment check. on 12-29-2013 at 12:16 PM
ok a couple things of importance here.1. Better bottles are NOT heat safe so do not use hot
water over 140. 2. When you mix star san, use distilled water and mix a gallon up at a time,
then fill the s...
Posted in thread: New guy looking for an equipment check. on 12-27-2013 at 10:45 AM
1. Check the "Carboy" it may in fact be a 6.5 in carboy. 2. Boil about 2.5 gallons. Once its
chilled to about 100 degrees dump in your chilled spring water. You'll be below 80 degrees and
it will be p...
Posted in thread: wort chiller leak! on 12-20-2013 at 10:38 AM
My only concerns in that non food grade hoses are often contaminated with lead, and the water
could likely have a bunch of chlorine in it. Hoses are not for drinking for sure....
Posted in thread: Too cold to brew? on 11-28-2013 at 10:44 AM
I second the get some water from the store and definitely mash inside. You can put your wort
into a bucket and take out to the patio. Just take out the first running and then the batches
Posted in thread: Popped my cherry on 11-28-2013 at 10:31 AM
First ever brew @ all grain, or first all grain batch...Either way congrats. Heffes are awesome
as long as you have fermentation temp control.