Last Activity:03-01-2015 9:49 AM
Likes Given: 60
8 Likes on 7 Posts
Posted in thread: Gap Setting For Cereal Killer Mill on 02-15-2015 at 08:30 PM
I set the gap on mine with a credit card.Works great.
Posted in thread: New homebrew store in North Alabama on 02-15-2015 at 07:16 PM
their customer service sucks
Posted in thread: 10-15g Whiskey/Wine Barrel on 02-12-2015 at 05:51 PM
they are 10G that we got from SoL
Posted in thread: WTB: Blichmann hop rocket & Firestone corny keg LIQUID posts. on 02-12-2015 at 05:50 PM
I have a number of pin lock plug sets, (both cornelius & firestone)and I see where you have H/S
kegs, I have a coupler with a pump and party tap as well as a "standard" coupler that has beer
Posted in thread: Hoff Steven cornelius kegs 5gal on 02-12-2015 at 05:47 PM
I have a Hoff-Stevens pump/party tap setup as well as a spare coupler with standard beer nut
connections (with a new figure eight seal)Make a fair offer & cover shipping from 35757Or what
do you have ...
Posted in thread: 10-15g Whiskey/Wine Barrel on 02-12-2015 at 02:34 PM
You are going to have to put about fifty dollars with that to get one.We got ours from Sons of
Liberty Distilling in RI
Posted in thread: WTB: Blichmann hop rocket & Firestone corny keg LIQUID posts. on 02-10-2015 at 06:04 PM
Pin Lock or Ball Lock ?
Posted in thread: Jolly Pumpkin dregs on 02-03-2015 at 09:34 PM
added the dregs from a JP saison to my saison roughly the first of October and it is wonderful.
Both sour and tart. Just put it on tap the other day, simply dumped the dregs from a bottle
into a finis...
Posted in thread: Anyone use WLP099 for something other than stuck fermentation? on 12-18-2014 at 09:01 PM
Interesting. Did you adjust your pitch rates in any way for either yeast? I would guess a
slight under-pitch from the ester producing yeast would be beneficial, with a healthy pitch of
the 099 afterwa...
Posted in thread: Anyone use WLP099 for something other than stuck fermentation? on 12-17-2014 at 04:35 PM
We used it in conjunction with another yeast for a monster RISAdded the primary yeast to get
the esters, then five days in added the 099 to insure it would finish, fermented for nearly a