Last Activity:11-16-2015 8:48 PM
Age:29 years old
Likes Given: 81
74 Likes on 65 Posts
Posted in thread: Using a propane grill to boil? on 11-16-2015 at 08:48 PM
I tried heating 3 gallons of tap water in a 5 gallon pot on the side burner of my Weber grill,
the pot was slightly too large for the burner. It works if you have a pot that fits, but it
takes a long ...
Posted in thread: Using a propane grill to boil? on 11-16-2015 at 08:24 PM
I would just spend the 50 bucks for a bayou classic. A grill with as total output of 50k BTUs
wont really work as its spread across a number of burners...
Posted in thread: Beer Preference.... on 11-03-2015 at 07:01 PM
I think for the most part I make beer on par with some commercial breweries. Some style I think
I do better than others.I think some of it comes down to the fact that I brew exactly what I
like. I use...
Posted in thread: Breweriana Make A Wish! on 11-03-2015 at 02:49 PM
Wobriens box will go out Monday. Wanting to get down this weekend to a place with some
goodies.Sorry for the delay good sir!
Posted in thread: Belgians and why my US-05 beer tastes like them on 10-28-2015 at 12:48 PM
My guess is too high of a fermentation temp. If that in fact was the case I'd put money that
his fermentation was done within 3 - 4 days. I've used us-05 a lot (brewed over 150 batches
last year)Here ...
Posted in thread: Alternatives when missing hops? on 10-27-2015 at 12:23 PM
Ah, so you have other hops, you are just missing a specific addition.Dry hopping with that
ounce would be fine. Leaving it out completely would probably also be fine.
Posted in thread: Alternatives when missing hops? on 10-26-2015 at 02:53 PM
I read this as "I dont have any hops, and forgot to buy them, can I use anything else in the
boil?"If Im right....then No. Go buy hops before you make this beer.
Posted in thread: Piney IPA - recipe thoughts? on 10-23-2015 at 05:50 PM
Eureka hops. AKA Exp Pine Fruit hops.Go buy them.You can thank me later.On a serious note, I
used these in a session IPA last year. They are spectacular
Posted in thread: How soon can I secondary? on 10-23-2015 at 03:16 PM
For the most part, I never secondary unless Im racking onto fruit or aging something for a long
time. Its just another thing that can introduce oxygen into your final beer. Personally, go buy
Posted in thread: So who's brewing this weekend? on 10-23-2015 at 02:49 PM
Brewing up a dampfbier tonight