VIEW MY

Douglas1234

Gift Premium Subscription To Douglas1234

Join Date:

03-13-2008

Last Activity:

06-26-2008 2:18 PM

LATEST ACTIVITY

  • Posted in thread: Potassium Sorbate on 03-20-2008 at 05:01 AM
    I added some baking soda, used some pH strips to make sure it was at 7. Pitched some more
    yeast, and surprisingly, it seems to be working. Bubbling away at a fairly steady pace.

  • Posted in thread: Potassium Sorbate on 03-19-2008 at 09:35 AM
    I had a couple of thoughts on this:Potassium Sorbate is effective up to a pH of 6.5. Would it
    make sense to increase the pH of my mixture to, say, 7 using a a base, and adjust the pH to
    taste after fe...

  • Posted in thread: Potassium Sorbate on 03-15-2008 at 12:43 AM
    On the Brewing Network, they said its possible, but you just need to pitch much more yeast to
    basically overpower the sorbate.Any idea how much?

  • Posted in thread: Potassium Sorbate on 03-14-2008 at 12:39 AM
    I just bought some cider from the store with which to make cider. I got back home and
    discovered that potassium sorbate inhibits the yeast, and is also added to the cider I just
    bought. Not having any...

0 COMMENTS
POST A COMMENT

Newest Threads

LATEST SPONSOR DEALS

PHOTO OF THE DAY