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09-22-2014 9:58 PM

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  • Posted in thread: 1st Lager on 09-22-2014 at 02:38 AM
    I brewed my first lager on 8/30 and had an OG of 1.056. Took a gravity reading tonight - 9/21 -
    and it is 1.012. It has been sitting at + or - 52F the entire ~ 4 weeks. My question is -
    should I raise...

  • Posted in thread: Super Mechanical Range Smart Giveaway - Open to All! on 09-10-2014 at 01:41 PM

  • Posted in thread: Ss Brewing Technologies "That's a ton of Stuff!" Giveaway on 09-10-2014 at 01:40 PM

  • Posted in thread: India Red Ale on 09-10-2014 at 02:21 AM
    I went with the crystal 120 so I guess if I cut it back a bit it will be good.You could go half
    and half

  • Posted in thread: Bohemian Pilsner (Silver Medalist) on 08-27-2014 at 12:29 AM
    Given the original recipe hop schedule - I added the IBUs from saaz 5.8%
    @ 60min 14.91 IBUS1.5 saaz 5.8% @ 30min 19.10 IBUS1.0 saaz 5.8% @ 10min 7.21 IBUS1.0 saaz 5.8%
    @ 0min 5.8...

  • Posted in thread: Toppling Goliath pseudoSue - Can you clone it? on 08-23-2014 at 01:17 PM
    Soooooooo....... anyone got any thoughts on King Sue..... Wow - this was really good. I want to
    brew this:Send me a bottle and I'll share my thoughts

  • Posted in thread: Toppling Goliath pseudoSue - Can you clone it? on 08-23-2014 at 12:48 AM
    Wow, a pound of Citra! I used 8 oz and it came out VERY close to PS in aroma and taste. But
    yes, I can corroborate the onion flavor with the dry hop addition. Thing is though, the last
    growler of Sue ...

  • Posted in thread: Frozen bottles on 08-15-2014 at 08:44 PM
    There's always a danger of Botulism in "Nunya"............:DOpen them and drink them!If ya'
    thaw, and re-cap, they will probably be flat.Hahaha - ain't that the truth! I wonder with the
    frozen beer co...

  • Posted in thread: Frozen bottles on 08-15-2014 at 03:28 PM
    I froze my beer accidentally. It was frozen enough it was coming out of the top but the caps
    stayed on. I tossed some and kept some. Is there any danger from the "seal" being broken, like
    say botulism...

  • Posted in thread: Habanero IPA on 08-10-2014 at 11:53 PM
    I brewed this awhile back and I did 2 dry hop additionss. I threw 10 grams (about 2) habaneros
    in with the second dry hop in a hop sack. Because of my schedule I pulled the second bag after
    4 days (ot...