Last Activity:08-31-2015 9:29 PM
Likes Given: 10
21 Likes on 11 Posts
Posted in thread: Hot wort and yeast on 08-20-2015 at 03:02 PM
I would make a new starter. I did the same thing on accident and killed the yeast. You do not
want dead yeast pitched into a batch of beer as autolysis is nasty.
Posted in thread: HomeBrewSupply Amcyl Brew Kettle w/ 3-Piece Ball Valve Giveaway! on 07-27-2015 at 08:56 PM
Posted in thread: 140 mash temp with OG of 1.042?? on 06-26-2015 at 08:04 PM
Ok. Fly sparging. Sure. As I said or at least meant to say in my first post, batch sparging
does not require draining slow. Cheers.
Posted in thread: 140 mash temp with OG of 1.042?? on 06-25-2015 at 08:00 PM
actually its very true. Until you make the mistake and ask where did all my sugars go? You
don't know.Not according to Denny Conn. He states "quick draining is a benefit, not a
requirement, of batch...
Posted in thread: 140 mash temp with OG of 1.042?? on 06-23-2015 at 08:28 PM
Also, I made this mistake on my first all grain as well, do not fully open the valve on your
mashtun. Let the wort slowly pour out. It should take you like 40 minutes to drain the mashtun
for a 6-7 ga...
Posted in thread: Dry hopping before fermentation done on 06-12-2015 at 04:26 PM
The rationale of this is that while the yeast is cleaning up it will assist in getting rid of
any oxidation problems from the dry hops.
Posted in thread: Weird Yeast Starter??? on 04-10-2015 at 10:41 PM
Pacman is readily accessible through Wyeast.
Posted in thread: Help Fix This Gasline to Regulator Connection Leak on 02-23-2015 at 06:07 PM
You need a teflon washer on Co2 side (costs like $.50), assuming you do not have one already.
Posted in thread: Third brew dry hop, to rack or not rack secondary? on 02-10-2015 at 11:53 PM
Posted in thread: Another GIVEAWAY plus our Christmas Sale @ Kegconnection.com on 12-12-2014 at 06:55 PM