Dondlelinger

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Join Date:

03-26-2011

Last Activity:

08-11-2011 3:51 PM

3 Likes on 2 Posts 

    ABOUT ME

  • Single
  • Kelowna
  • BC / Canada

LATEST ACTIVITY

  • Posted in thread: So trying to dupilcate the coopers brew enhancer #1 on 08-11-2011 at 08:33 PM
    Thanks :P.. Next time i will purchase at one of your stores save alot of cash that way...but oh
    well I'm just happy i finally got it.

  • Posted in thread: So trying to dupilcate the coopers brew enhancer #1 on 08-11-2011 at 08:13 PM
    I read someone put 250g in 1 galon and it turned out good so i think this should be just fine

  • Posted in thread: Cooper beer enhancer on 08-11-2011 at 08:06 PM
    your correct on all accounts..(and yes i knew about the ale yeast) I do have a question what
    hops would you add to a coopers lager, to keep that good flavor balance. cascade? (sorry don't
    know that mu...

  • Posted in thread: So trying to dupilcate the coopers brew enhancer #1 on 08-11-2011 at 11:40 AM
    hrm thanks fr the new place to buy it :)... I hope i didn't screw this brew up :P, but that is
    the exact specs that coopers uses for its brew enhnacer #1 so it *should be fine but i guess we
    will see.

  • Posted in thread: So trying to dupilcate the coopers brew enhancer #1 on 08-11-2011 at 08:45 AM
    60 buck for 10 lbs.(bought in the helath food store in my town).. and only use 400g per = 6$ a
    batch... 11$ for my coopers kit (on sale) 6$ maltodextrin 3$ on dextrose (approx)
    ---------------------20...

  • Posted in thread: Wit Beer in Primary for 5 months? on 08-11-2011 at 08:32 AM
    I would add priming sugar mix and add yeast give it 12 hours then bottle, just to get yeast
    everywhere

  • Posted in thread: Maltodextrin in Sweetener on 08-11-2011 at 08:26 AM
    1 galon? 250g thats waaayy to much.. sorry i just re read that. max you should use is 80g tops
    for 1 galon

  • Posted in thread: Watery beers? How to have them seem a bit thicker? on 08-11-2011 at 08:23 AM
    use up to 400g maltodextrin avoid dme in light or lauger beers, as all you will taste is the
    malt.

  • Posted in thread: Maltodextrin in Sweetener on 08-11-2011 at 08:20 AM
    reposted

  • Posted in thread: Do you filter your beer? on 08-11-2011 at 08:17 AM
    +1 to rev i do exact same

Following Stats
FORUM SIGNATURE
Aging - Coopers Real Ale Honey Aging - Coopers Lauger DME Fermenting - Coopers Draught 1 oz hops
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