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Join Date:

04-16-2012

Last Activity:

05-02-2016 1:41 AM

3 Likes on 3 Posts 

    ABOUT ME

  • Beer,soldering,sound design
  • Hmm....
  • Happiness
  • Simpsons, Twilight Zone, Knightrider
  • #1-Apricot Wheatrn#2-Belgian Wit
  • Ready and waiting
  • Very RyePArnNB Cream AlernBrewFerm Abby Ale (tastes like New Belgian 1554)rnCoopers Pale Ale
  • Female
  • Married
  • St. Louis
  • MO

LATEST ACTIVITY

  • Posted in thread: Wyeast hefe 3068 sulfur smell? on 04-27-2016 at 04:17 AM
    Go 3 days on dry hop imo based on my experience and readings also awesome with apricot paste,
    what is that?this is the apricot paste i was referring to. i used it for an extract batch i
    made a few yea...

  • Posted in thread: Wyeast hefe 3068 sulfur smell? on 04-27-2016 at 03:00 AM
    i usually let my batches sit about a week after active fermentation is done. i'm planning to
    dry hop it for a week so that should help. thought about splitting the batch between half dry
    hopped and ha...

  • Posted in thread: Wyeast hefe 3068 sulfur smell? on 04-26-2016 at 07:04 PM
    thanks for the info. i'm letting temp ramp up naturally and am not going to add anymore ice.
    just wanted to make sure there wasn't anything wrong.

  • Posted in thread: 34/70 at ale temp... Results on 04-26-2016 at 05:12 PM
    did you do a yeast starter? the low temp and need for giant 1 gallon starter's ive read about
    have deterred me from trying a lager. this give me some hope.

  • Posted in thread: Wyeast hefe 3068 sulfur smell? on 04-26-2016 at 05:09 PM
    I just brewed a hefe with Wyeast 3068 Weihenstephan Weizen a couple days ago. i made a 1L
    starter and started having steady, consistent bubbling after only 6-8 hours. fermenting at
    around 60-65 in a c...

  • Posted in thread: Reflectix on stove top brew kettle? on 04-26-2016 at 05:02 PM
    alright. probably won't try this. i get a decent enough boil with the lid partially on. thanks
    for the input.

  • Posted in thread: Reflectix on stove top brew kettle? on 04-24-2016 at 04:55 PM
    While researching the grainfather, i saw a lot of folks adding a layer of reflectix insulation
    to help improve the boil. unfortunately, i can't justify the expense for a grainfather right
    now since i ...

  • Posted in thread: Wyeast 3522 belgian ardennes good for a dubbel? on 04-21-2016 at 09:54 PM
    I accidentally ordered two packets of Wyeast 3522 belgian ardennes with my last order, which i
    haven't used before. I had been planning to do a belgian dubbel soon with a grain bill of
    belgian pilsner...

  • Posted in thread: making apricot puree on 04-09-2016 at 04:30 PM
    i've done this once and am planning to do again soon. when i did it i used dried apricot paste
    sheets i found at a middle eastern grocery store. see link. i did it i put it in with the boil
    because i...

  • Posted in thread: Bell's Two Hearted beats Pliney on 04-07-2016 at 03:24 AM
    anyone know if they have changed up the recipe for 2 hearted recently? the few i've had in the
    last few months have been really great, better than i remember from the last couple years.
    thought it mig...

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