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12-05-2013 1:29 PM


  • I am JUST starting the homebrewing process. Started out with a simple hard cider (currently in primary). I am then going to graduate to weird/interesting fruit wines. And then it is on to beer.
  • Ukulele,Homebrewing
  • Marketing
  • Dave Olverson
  • I currently have two different ciders brewing. My modest setup consists of two 1-gallon carboys that I stick in my cupboard in my NYC apartment.
  • Variations of spiced cider
    Sweet Tea Cider
    Lemon Cider
    Mango Cider
  • Spiced Cider
    Normal Cider
  • Male
  • Single
  • New York
  • NY


  • Posted in thread: Caramel Ginger Beer on 12-05-2013 at 01:29 PM
    So, mine turned out delicious! The only problem? I screwed up the carbonation. This is the
    first time I haven't used official "priming sugar" - I used brown sugar and used a calculator
    to figure out h...

  • Posted in thread: Caramel Ginger Beer on 10-31-2013 at 12:25 PM
    Awesome! I just started a batch. Given your comments, I went ahead and added lactose to try to
    sweeten it up, but I pureed that ginger good! So I am excited to get that serious ginger bite!
    I'll let y...

  • Posted in thread: Caramel Ginger Beer on 10-26-2013 at 02:26 PM
    Any update on how the second batch came out (I know this was a while ago)?

  • Posted in thread: Beer Crate + Bottle Dryer for less than $7 on 08-08-2012 at 03:42 AM
    Any way to find these online for folks who don't have Walmarts nearby (NY City)?

  • Posted in thread: One Bucket on 02-03-2012 at 08:31 PM
    I see no reason why you couldn't clean and sanitize your brew pot and siphon to that as a
    "bottling bucket" and then just fill your bottles with your siphon and bottling wand attached
    to the siphon (t...

  • Posted in thread: One Bucket on 02-03-2012 at 07:07 PM
    Hi - simple question.I am about to brew my first (non-Mr. Beer) batch of beer. My local
    homebrew shop has an ingredient kit, so I am going to start off with that to get a feel for
    things.At this point...