Dog House Brew
Last Activity:04-23-2015 1:58 PM
Likes Given: 2
11 Likes on 11 Posts
Posted in thread: The HomeBrewTalk 2015 Big Giveaway! on 03-20-2015 at 09:24 AM
One More Try!
Posted in thread: Denny's for bottle aged imperial stout? on 02-22-2015 at 10:30 PM
This is my Imp Stout yeast. Any dark brew for me gets this yeast. Can be a little slow in the
beginning. Doesn't form a huge krausen. I'm sure Denny will chime in. Truly one of my
favorites, no pun in...
Posted in thread: If money didn't matter on 02-17-2015 at 02:53 AM
Hops I do Yakima valley hops. I too like hops direct as a second choice. All my malt comes from
Posted in thread: What's your "go to" Yeast? on 02-17-2015 at 02:38 AM
I use Wyeast 1335 or White Labs 007 on the majority of my beers. They are vigorous fermenters,
attenuate well, finish clean, and they both leave wonderfully clear beers.Couldn't agree more.
I'll add I...
Posted in thread: Plastic conical head space on 02-10-2015 at 11:17 PM
No, I would do my best to seal the lid though. I had one and it wasn't the best lid.
Posted in thread: AEB Keg Sale + 5 Gallon Giveaway - Kegconnection.com on 02-05-2015 at 03:43 PM
Posted in thread: Spike Brewing 20 Gallon Sight Glass Kettle Giveaway! on 02-04-2015 at 12:54 AM
One More Try!
Posted in thread: Yeast help...WYeast 1335 vs. s-04/WLP007 on 01-23-2015 at 12:38 AM
NOT S04, unless you can ferment it under 62 degrees, and even then.................well, no. It
has this 'tart' flavor that I just can't get past that becomes too noticeable in some beers. If
you can ...
Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 01-22-2015 at 11:49 AM
How long did it take everyone to reach final gravity? I'm 9 days in and my 001 took it from
1.101 to 1.055 and activity has slowed WAY down so debating about repitching another starter of
Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 01-22-2015 at 11:45 AM
I too am splitting my batch with bourbon and port soaked oak. I'm moving to secondary this
weekend. I haven't taken a reading yet, but I'm sure it is finished. I warmed it up to 70 for
the last week.