Last Activity:05-24-2015 10:12 AM
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Posted in thread: Nutty Brown Ale recipe on 11-04-2014 at 06:25 PM
It's a strong mf to.... I'm drunk as hell after a pint... and it's beautiful!! Ah... the
Posted in thread: Nutty Brown Ale recipe on 11-04-2014 at 06:23 PM
This was one of those "let's brew with what I've got..." kind of batches... and my of my it is
my all time favorite beer! I also made a very hoppy variant with the same mash, it turned out
ok, but vio...
Posted in thread: Nutty Brown Ale recipe on 11-04-2014 at 06:19 PM
No it was belgian wheat malt, sorry I didn't specify the origin. Just had my last bottle of
this stuff... it was magnificent!
Posted in thread: Nutty Brown Ale recipe on 10-15-2014 at 06:51 AM
Yeah I'm not that fond of wheat either, but this is my new favorite beer! That "glue" taste of
the wheat is gone, and you are left with just the sweetness. The cara 120 really counter that
Posted in thread: Nutty Brown Ale recipe on 10-14-2014 at 02:44 PM
a picture, I can't believe how good it is! This is the first time I managed to get everything
just the way I wanted it to! And it's frickin' strong to!! I'm drunk as hell after one glass!
(I think m...
Posted in thread: Nutty Brown Ale recipe on 10-13-2014 at 11:04 PM
Hi guys, just wanted to share this with you. I think it's my best one so far.4kg wheat malt.5
kg marris otter.5 kg cara12015g aurora 45min5g admiral 15min15g hellertauer mittelfrau 15min
Posted in thread: Can't get carbonation on 10-13-2014 at 04:37 PM
I did use 100% pure, unpreserved apple juice.But seems that the problem was time. Now the
carbonation was spot on! For some reason it took a lot longer than I was used to from making
beer. Taste was p...
Posted in thread: Can't get carbonation on 09-17-2014 at 07:53 AM
Hi I tried to make a batch of cider, it all went great - except for carbonation. It is not
fizzy at all. There is some, but more like Riesling and not like beer/cider.I made it from 5
liters of 100% a...
Posted in thread: New brew, crazy yeast! on 11-24-2013 at 05:46 PM
Taste reports! Tasted it at three times this year. The first time was at easter, so it had not
matured completely yet. The taste was very fresh, acidic and hoppy, with a little body. A
Posted in thread: New brew, crazy yeast! on 02-28-2013 at 05:59 AM
Yes, I had abdominal surgery, removing a big chunk of my intenstines. Alcoholic beverages now
is not prohibited, but it is not good for me. Also my new innards take up alcohol extremely
rapidly, so a ...