Last Activity:11-09-2012 2:20 AM
Posted in thread: Racking, bulk storing, bottling - more yeast needed? on 10-09-2012 at 04:58 PM
I'm making a dry cider and am fermentation is slowing down. My plan is to wait until
fermentation is complete, then rack. I want to bulk store for 2-3 weeks before priming and
bottling.My question is ...
Posted in thread: Cider v1.0 on 10-05-2012 at 03:10 PM
Looks like a great method. I have a few questions though, help is greatly appreciated:1. What
was the reason for the cold crash? Could you not have bottled when you reached your target
SG?2. Does the ...