Last Activity:11-16-2013 6:31 PM
Posted in thread: DIY Wort Chiller Fail? on 03-01-2013 at 02:39 PM
104454Idk if you can see this or not by the bottom ring of my chiller has a sweated on coupler
Posted in thread: DIY Wort Chiller Fail? on 03-01-2013 at 02:37 PM
Though it may not be beautiful it will work, and that is the most important. Thing. But a way
you could fix is by cutting and sweating on a coupler then a straight piece of the tubing, but
if you have...
Posted in thread: Full Hard Lemonade recipe on 02-19-2013 at 07:01 PM
does the potassium sorbate immedietly stop fermentation? or does that take time? should you let
the mixture sit a couple days in bottling bucket before bottling just to make sure you dont get
Posted in thread: Apfelwein change!!?? on 02-13-2013 at 02:18 PM
I make apple wine (cider) and add other juices or berries for flavor. Pom, blackberry,
raspberry, peaches, cranberry, strawberry to name a few.So if I decided to do this I would
maybe just substitute ...
Posted in thread: Apfelwein change!!?? on 02-12-2013 at 11:14 PM
I'm new to the cider game and was wondering if anyone has made a apfelwein using any other
juice besides apple?? If so what kind and how did it turn out?? Also do you recommend adding
priming sugar be...
Posted in thread: Just got into lagering on 02-08-2013 at 01:49 PM
When you all refer to kegs are referring to sanke or ball mock kegs? Because with snakes you
would have alot of headspace
Posted in thread: Just got into lagering on 02-08-2013 at 04:15 AM
I know this question has bedeck brought up a million times; but I want to do away with carboys;
after seeing all the post they scare me!!! And my question is if i do away with carboys do i do
Posted in thread: Oldest beer in your Fridge ? on 02-08-2013 at 04:00 AM
Bass IPA - 16 minutes.Those are delicious
Posted in thread: 7 th batch and still confused on 02-07-2013 at 11:44 PM
Alright ya we thought we were fine just curious in why some of Midwest instructions were
different then others, I always just figured they used same instructions and just changed names
Posted in thread: 7 th batch and still confused on 02-07-2013 at 11:29 PM
We are currently brewing out 7th extract kit from Midwest supplies ( killians mock) as reading
the instructions we noticed these particular instructions say when finished steeping the grains
at 155 to...