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Join Date:

09-15-2012

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11-16-2013 6:31 PM

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  • Posted in thread: DIY Wort Chiller Fail? on 03-01-2013 at 02:39 PM
    104454Idk if you can see this or not by the bottom ring of my chiller has a sweated on coupler

  • Posted in thread: DIY Wort Chiller Fail? on 03-01-2013 at 02:37 PM
    Though it may not be beautiful it will work, and that is the most important. Thing. But a way
    you could fix is by cutting and sweating on a coupler then a straight piece of the tubing, but
    if you have...

  • Posted in thread: Full Hard Lemonade recipe on 02-19-2013 at 07:01 PM
    does the potassium sorbate immedietly stop fermentation? or does that take time? should you let
    the mixture sit a couple days in bottling bucket before bottling just to make sure you dont get
    bottle b...

  • Posted in thread: Apfelwein change!!?? on 02-13-2013 at 02:18 PM
    I make apple wine (cider) and add other juices or berries for flavor. Pom, blackberry,
    raspberry, peaches, cranberry, strawberry to name a few.So if I decided to do this I would
    maybe just substitute ...

  • Posted in thread: Apfelwein change!!?? on 02-12-2013 at 11:14 PM
    I'm new to the cider game and was wondering if anyone has made a apfelwein using any other
    juice besides apple?? If so what kind and how did it turn out?? Also do you recommend adding
    priming sugar be...

  • Posted in thread: Just got into lagering on 02-08-2013 at 01:49 PM
    When you all refer to kegs are referring to sanke or ball mock kegs? Because with snakes you
    would have alot of headspace

  • Posted in thread: Just got into lagering on 02-08-2013 at 04:15 AM
    I know this question has bedeck brought up a million times; but I want to do away with carboys;
    after seeing all the post they scare me!!! And my question is if i do away with carboys do i do
    away wit...

  • Posted in thread: Oldest beer in your Fridge ? on 02-08-2013 at 04:00 AM
    Bass IPA - 16 minutes.Those are delicious

  • Posted in thread: 7 th batch and still confused on 02-07-2013 at 11:44 PM
    Alright ya we thought we were fine just curious in why some of Midwest instructions were
    different then others, I always just figured they used same instructions and just changed names
    of ingredients

  • Posted in thread: 7 th batch and still confused on 02-07-2013 at 11:29 PM
    We are currently brewing out 7th extract kit from Midwest supplies ( killians mock) as reading
    the instructions we noticed these particular instructions say when finished steeping the grains
    at 155 to...

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