Last Activity:11-19-2012 8:17 AM
Posted in thread: Moylan's Ryan Sullivan's Imperial Stout on 03-20-2010 at 08:08 PM
Brendan Moylan was nice enough to supply ingridents to his imperial stout recipie. This should
give a good start.
Posted in thread: Dead Guy Clone (Extract & AG- see note) on 09-16-2009 at 06:51 PM
YooperMon, I just received the AHS Dead Guy Clone kit and they have the mash at 150. Have you
tried lower mash temps or have you always been 156-158? That was the only big difference in
Posted in thread: Vorlauf and air bubbles on 08-18-2009 at 10:57 PM
Does the splashing of the wort into the kettle cause any hot water aeration off flavors? I have
been struggling with a lot of bubbles being formed where the tube attaches to the barb coming
out of the...
Posted in thread: Bell's Two Hearted Ale Clone (close as they come) on 08-06-2009 at 06:03 PM
Here are a couple of pictures of the cultivated yast from Bell's Amber and Pale. I'm headed to
the Bell's Bar in Kalamazoo tomorrow. Can't wait. It's always fun to see what specialties they
have on ta...
Posted in thread: Bell's Two Hearted Ale Clone (close as they come) on 08-03-2009 at 05:52 PM
Well I cultivated the yeast from 3 Bell's Amber Ale and 3 Bell's Pale Ale. Opened the bottles,
flamed the tops, collected the last 1/2 oz of beer. Boiled a pint of water with 1/2 cup of
LDME, cooled, ...
Posted in thread: Bell's Two Hearted Ale Clone (close as they come) on 07-31-2009 at 04:19 PM
Attended a local, Grand Rapids MI, Beerapalooza last night. In attendance was Bell's. I spoke
to the Bell's rep about TH recipe and he said to cultivate the yeast from Amber Al or Pale Al.
Same yeast ...
Posted in thread: Bell's Two Hearted Ale Clone (close as they come) on 07-22-2009 at 01:03 AM
Everyone who loves hoppy beers should buy the Hop Lovers Guide from BYO. There is great info
and a ton of great recipes. Here is the recipe for TH.Two Hearted BYO RecipeOG=1.058,
FG-1.012IBU=56 SRM=8 ...