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05-21-2015 10:20 PM


  • Posted in thread: Trying to figure out the BJCP Style of this beer. on 03-02-2013 at 02:26 PM
    Hi All, I hope I'm in the right sub form for this question. I recently brewed a Mango Ghost
    Pepper beer that turned out pretty good. I entered it in this years competition originally in
    the 21A Spice/...

  • Posted in thread: HomeBrewTalk 2013 Big Giveaway! on 02-18-2013 at 01:38 PM
    Let's do this!

  • Posted in thread: Nutty Dunkle on 10-16-2012 at 06:00 PM
    I've done it with white and red. Same result. I'll try changing out the carafa 1 but what would
    I get the same color with? Thanks for all the replies I have some things to think about for my
    next rend...

  • Posted in thread: Nutty Dunkle on 10-11-2012 at 12:42 AM
    JD - Thanks for the feedback I'll make that change permanent.All, No bites since last night so
    I'll refine: I do a 60 min mash at 152F (In a homemade cooler tun)and a boil at 60 min too. I
    then cool w...

  • Posted in thread: Nutty Dunkle on 10-10-2012 at 12:35 AM
    Hey all! I brewed a partial mash dunkle recipe that came out delicious. When I switched over to
    all-grain I did the conversions (with a few adjustments) and came up with this:9lbs Wheat
    Malt.5lbs Crys...