Last Activity:10-03-2016 5:02 PM
Likes Given: 183
36 Likes on 34 Posts
Posted in thread: Long term beer storage with cherries. on 10-28-2015 at 09:45 PM
Does anyone here have experience with a beer stored no less than one year that has cherries in
it? My assumption is the cherry flavor will diminish substantially
Posted in thread: "Hellofa Beer" - Bock Maibock/Hellesbock on 06-11-2015 at 02:17 PM
No, I've been busy with son's baseball season. Will try this summer.
Posted in thread: Cleaning lines and keg on 03-21-2015 at 12:59 AM
Here's a good way to clean your kegs:
Posted in thread: Say No To Mr. Beer, The Gateway Drug To Homebrewing on 03-06-2015 at 03:36 AM
Posted in thread: Irish Red on 03-05-2015 at 09:08 AM
Azazel1024, what was the results of the beer tasting. If brewed again what would you change, if
Posted in thread: the best homebrew video ever!!! on 03-04-2015 at 03:18 PM
+1 Great video.
Posted in thread: New to Brew(ing) on 03-02-2015 at 07:26 PM
Don't skip any steps of the process. McKnuckle has it right, I'll also guide you in the same
direction with a good quick start lesson on brewing. These articles are from a book published
by the well r...
Posted in thread: "Tart" flavour is back :( on 02-26-2015 at 06:19 PM
+1 ncbrewer on his comments and sanitation. If you brew outside or in the garage, you are at
risk of contamination from bacteria dropping in your brew carried by wind. If indoors, making
cheese or all...
Posted in thread: Bourbon style Ice Beer at 30-40% ABV on 02-26-2015 at 03:52 PM
UPDATE:I used distiller's malt from Ireland. It's quite unique. I fermented it with a lot of
yeast, maybe 3x normal and got the FG down to 1.004, which is pretty damn dry.It is in the
freezer now. I l...
Posted in thread: Phosphoric acid on 02-26-2015 at 03:43 PM
I read your water numbers and see that you've got big numbers like mine. I use water from a
well that is 450 PPM, while most of Los Angeles is 50 PPM. I cured most of the issue by using