Last Activity:03-01-2012 2:14 AM
Posted in thread: DIY plastic conical on 09-08-2011 at 05:37 AM
I was thinking of adding a drain near the bottom of those blue plastic ones too. Im not sure
what benefit the cone might have over a drain but I imagine that being able to see through it
would help te...
Posted in thread: DIY plastic conical on 09-06-2011 at 07:42 PM
Im not sure if we are on the same page but I have a local guy selling 15 gallon containers that
are food grade. HDPE I would think. I thought about the possibility of heating the base up with
Posted in thread: One Way Keg as a Fermenter on 09-06-2011 at 07:28 PM
uploaded them to my site as I couldnt figure out how to load them on here.I did not have a
pic of the tube but pretty much you unscrew the top sanke part and the tube and spring comes
out. The tube ...
Posted in thread: One Way Keg as a Fermenter on 09-06-2011 at 07:21 PM
The shell is egg shaped. It can all be disassembled. You can take tou the sanke keg part and
use it like that. What I like is that you can sanitize it fairly easily. And all the liquid can
be poured o...
Posted in thread: One Way Keg as a Fermenter on 09-05-2011 at 05:52 AM
I googled One Way plastic kegs and came up wtih not a lot. I looked on here and theres a couple
but not a lot.I hope I dont get flogged but Ill go anyway.I got one and de constructed it. The
Posted in thread: Ginger "Beer" (with wine yeast) on 09-05-2011 at 05:44 AM
That is true but how many can you get from one plant at a time? In one season? It may be
beneficial but it may. I have yet to look into it but I will soon.
Posted in thread: Ginger "Beer" (with wine yeast) on 09-02-2011 at 05:50 PM
Whatever I feel like trying to tissue culture. I dont particularly care for orchids too much
but I did think about trying hops in the near future.
Posted in thread: Ginger "Beer" (with wine yeast) on 09-01-2011 at 05:33 PM
The pasteurizing method seems like an option for storing it for longer than what youd want to
keep it int he fridge. For me I cant fill the fridge up with bottles of stuff or I may get
yelled at. I al...
Posted in thread: Ginger "Beer" (with wine yeast) on 08-30-2011 at 11:36 PM
I have been testing the readiness and refridgerating when it cant take much more but it makes
me nervous and I am not a gambling man. Id like to make something that I can let suit for a
while and if I...
Posted in thread: Ginger "Beer" (with wine yeast) on 08-30-2011 at 01:01 AM
How did it turn out? I have been trying to make some sort of ginger drink with alcohol. I have
let the sugars ferment out and it is drinkable but not enjoyable entirely, although it isnt