Last Activity:04-17-2011 10:12 AM
Posted in thread: Stop me before I do something stupid. on 04-17-2011 at 05:58 PM
Thanks for your help! I thought that seemed way too much.
Posted in thread: Stop me before I do something stupid. on 04-17-2011 at 09:44 AM
I'm bottling a hefeweizen tomorrow, and I was checking the tastybrew.com carbonation calculator
to see how much priming sugar to add. It says to use ~8oz for a 5g batch, and that just seems
like a bun...
Posted in thread: How Rye I Am (Rye Saison) - 2011 - 1st Place Best of Show - HBT Comp on 04-12-2011 at 05:42 PM
My LHBS doesn't carry WY3711. Can you suggest a substitute?
Posted in thread: When is a gallon not a gallon? on 04-11-2011 at 12:26 AM
Weigh your water. 8# is a gallon.
Posted in thread: How late can I add Maltoferm? on 04-10-2011 at 11:45 PM
I brewed an extract RIS today and the color came out way too light for the style. It's sitting
at brownish right now and I want to get it to black, as it should be. My LHBS stocks maltoferm,
Posted in thread: How many gallons of homebrew in 2011? on 04-09-2011 at 07:53 AM
10203++5 Kolsch+5 APA+5 Hefeweizen+5 RIS10223
Posted in thread: So who's brewing this weekend? on 04-09-2011 at 04:27 AM
I just pitched yeast into the hefeweizen i brewed today. Everything went great except for the
minor boilover... burned-on DME is super fun to clean up. I've got a Russian Imperial Stout
lined up for S...
Posted in thread: High temp fermentation... on 03-15-2011 at 07:04 AM
I pitched the yeast around 8:30 pm last night and I noticed the temp around 11 or so this
evening so a little over 24 hours at between 70-75*F. I'm probably worried over nothing, but I
just want to kn...
Posted in thread: High temp fermentation... on 03-15-2011 at 06:42 AM
I'm currently fermenting an APA with Nottingham yeast. When I got home from work today, ambient
temp was around 75.I was wondering what kind of off flavors I can expect from this brew...
Posted in thread: Need advice about very first Ginger Ale brew on 01-19-2011 at 06:48 PM
The last time I made ginger beer I followed the recipe here: I had trouble with the
carbonation, but the flavor was spot on.