VIEW MY

DieBartDie

Gift Premium Subscription To DieBartDie

Join Date:

07-21-2007

Last Activity:

01-19-2008 7:41 PM

    ABOUT ME

  • Marin County, California

LATEST ACTIVITY

  • Posted in thread: Best timing to move pilsner to refrigeration? on 12-22-2007 at 02:17 AM
    I am brewing 5 gallons of North German pilsner (malt extract). When is the best time to move it
    to refrigeration?

  • Posted in thread: Does using distilled water make a difference? on 10-15-2007 at 02:18 AM
    Do forum members think using distilled water makes a big difference or not?Reason for asking -
    I've been brewing with distilled water but the additional cost makes home brew as much as
    buying beer at ...

  • Posted in thread: Help avoiding **MASSIVE** beer explosions! on 09-09-2007 at 05:00 PM
    New problem - the exploding beer that yesterday I transferred after being in the primary for a
    week, has cracked the 6.5 gallon secondary carboy! This is with only 2.5 gallons of the stuff
    in there wi...

  • Posted in thread: Help avoiding **MASSIVE** beer explosions! on 09-09-2007 at 02:23 AM
    So, did SWMBO banish you, and your beer making activities, from ever using the laundry room as
    you fermentation room?The laundry room is back in action as a fermentation room. There's no
    other alterna...

  • Posted in thread: Help avoiding **MASSIVE** beer explosions! on 09-09-2007 at 02:17 AM
    It is possible to ferment 5 gals in a 5gal fermenter but it requires a blow off and preferably
    a type of Burton Union to return the liquid to the fermenter. BYO 9/06 had a good article on
    this subject...

  • Posted in thread: Lagering @40 in a keg? on 09-09-2007 at 02:14 AM
    I also managed a good lager in a non-temperature controlled fridge at 40F. Turned out fine.

  • Posted in thread: Help avoiding **MASSIVE** beer explosions! on 09-05-2007 at 02:08 AM
    I'm going with leaving it in the primary (5 gal carboy) for the week. It's $30 for a larger
    carboy and I think I'll pass on that for now. Then I plan to follow the recipe (2ndary for 3
    weeks, bottle f...

  • Posted in thread: Looking for an Extract Marzen recipie like Gordon Biersch on 09-03-2007 at 12:20 AM
    Does anyone have a 5 gallon extract Marzen recipe? (I haven't graduated to all grain brewing
    yet). Ideally I'd like to brew something as close as possible to Gordon Biersch Marzen with the
    copper colo...

  • Posted in thread: Help avoiding **MASSIVE** beer explosions! on 09-03-2007 at 12:13 AM
    Excellent feedback, and greatly appeciated. The wort continues to bubble (a bubble comes out
    every second through the airlock). Think I'll wait the full 6 days and transfer.Think there may
    be 3 gallon...

  • Posted in thread: Help avoiding **MASSIVE** beer explosions! on 09-02-2007 at 11:20 PM
    So now I have 2 1/2 gallons left in the 5 gallon primary carboy (the source of the explosion).
    The inside top of the carboy is encrusted with dried hops/residue. The recipe says I shouldn't
    transfer t...

0 COMMENTS
POST A COMMENT