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dickproenneke

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Join Date:

08-10-2012

Last Activity:

06-21-2014 11:10 PM

Likes Given: 12

18 Likes on 17 Posts 

    ABOUT ME

  • hikin
  • Photographer
  • Kevin
  • Black Cat/Dry Irish Stout
  • The Green Animal/West Coast IPA
  • Nada
  • The Frenchman/SaisonrnSonny Boy's Centennial IPA
  • Male
  • Married
  • Philadelphia
  • PA

LATEST ACTIVITY

  • Posted in thread: Bombshell Blonde Ale on 01-22-2014 at 11:58 PM
    Kegged this up a little over two weeks ago and it is delicious. A perfect session ale to have
    on hand at all times174142

  • Posted in thread: brewers best kolsh on 01-12-2014 at 01:03 PM
    Great to hear! Cheers

  • Posted in thread: brewers best kolsh on 01-02-2014 at 03:51 AM
    +1 to that. One week isn't enough time in the bottle for proper carbonation. 3 weeks at 70F is
    the minimum. And then another 2 days minimum in the fridge.

  • Posted in thread: brewers best kolsh on 12-31-2013 at 04:31 PM
    Hmmm... beer and water huh? A kolsch is supposed to be crisp a dry, but certainly not watery.
    What was your bottling procedure like? Has your beer had a full 3 weeks in the bottle at 70F?
    Under carbon...

  • Posted in thread: Should I send my RO to Ward Labs? on 12-23-2013 at 03:01 PM
    It would be interesting to see a comparison of a fresh install compared to 4 months of usage or
    just before filter changes. You could post your results here for the education of the
    members.:)I can do...

  • Posted in thread: Should I send my RO to Ward Labs? on 12-23-2013 at 02:26 AM
    Thanks! I'll put off on the water test for the time being. Cheers!

  • Posted in thread: Should I send my RO to Ward Labs? on 12-22-2013 at 09:01 PM
    I recently installed a BRS RO system in my brewery (ok, it's my basement bathroom). The 4-stage
    unit performs beautifully - 276TDS in / 004TDS out. Assuming I use 100% RO to brew, is it still
    necessar...

  • Posted in thread: brewers best kolsh on 12-21-2013 at 02:29 AM
    Just relax and have a homebrewExactly! Cheers

  • Posted in thread: brewers best kolsh on 12-21-2013 at 02:01 AM
    Extract kits often turn out darker than you'd expect due to Maillard reaction - darkening of
    sugars in boiling wort. Your beer doesn't need additional yeast. Just let it sit conditioning
    in the second...

  • Posted in thread: What do you guys do for aeration of wort? on 12-21-2013 at 12:01 AM
    I use a Venturi tube attached to my auto-siphon. Aerates my chilled wort as I rack into the
    fermenter... That said, I would love love love one of those air stones

FORUM SIGNATURE
"I don't want these logs looking like a Boy Scout was turned loose on them with a dull hatchet" -DP primary 1: Desert Sky's Bombshell Blonde Ale primary 2: bottled: Sim'arillo IPA, Stout, BM's Centennial Blonde, Belgian Blonde, Citra'rillo APA, Saison, Mt. Hood Blonde
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