Last Activity:10-01-2013 8:08 PM
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Posted in thread: cornie keg cleaning ? - oxyclean ok? on 01-14-2009 at 09:08 PM
so you guys pre-sanitize your kegs when you clean them? do you re-sanitize just before filling
with fermented deliciousness?
Posted in thread: cornie keg cleaning ? - oxyclean ok? on 01-14-2009 at 08:59 PM
yeah, i'm going to be taking them apart and inspecting/lubing the o-rings and whatnot. beyond
that, it's clean and then hook up the gas with the keg filled with clean water, to pressure
test them whil...
Posted in thread: cornie keg cleaning ? - oxyclean ok? on 01-14-2009 at 08:53 PM
i'm new to kegging (clearly) and just like the title says, i wanna sanity check that i can give
my cornies a decent soak in oxyclean. i was figuring on filling them up with hot water and a
scoop of th...
Posted in thread: Brown Ale recipe feedback on 01-09-2009 at 10:48 PM
as an update to this, i have been drinking a couple bottles here and there, now that it's about
3 weeks in bottles. damn tasty.it ended up at 2.9%, and essentially tastes like weak newcastle.
I think ...
Posted in thread: chocolate addition question on 01-06-2009 at 02:18 AM
yeah, that was what i was scared about with adding it at keg-time. it's gonna spend at least
two weeks in secondary, regardless, so that might be the best way to go about it. i figured on
boiling it u...
Posted in thread: chocolate addition question on 01-06-2009 at 02:04 AM
ok, i brewed a nice thick stout a couple weeks ago, and i'm about ready to throw it in
secondary with some chopped up vanilla beans that have been sitting in vodka for two weeks. i
am looking to get a...
Posted in thread: Serving beer through 1/4" hose on 12-12-2008 at 06:38 PM
put a little lubrication on the barb, and heat the hose end in a pot of boiling water, it'll
slide right on. I have to enlarge that same type of hose for hydroponics projects all the time.
It's a pain...
Posted in thread: Just leave it in the primary for 3 weeks to a month on 12-12-2008 at 04:17 PM
it would seem to me that one of the advantages of going to a secondary for a couple of weeks,
even after a long primary, would be that it's essentially just forcing you to give your beer
some more age...
Posted in thread: 1st Annual Homebrewtalk.com Pay it Forward thread on 12-11-2008 at 06:57 PM
I have about 15' of black vinyl 1/4 in. beer hose that was given to me. Also have about the
same length in 1/4 braided poly hose. I'd like it to find a home. It's just sitting with the
rest of my surp...
Posted in thread: best way to add significant body to a stout? on 12-11-2008 at 05:05 AM
alrighty, this is what i've settled on, in case any responders are curious4lb Light DME (late
boil at 30 minutes)2lb pale 2-row2lb flaked barley1lb chocolate malt.25lb roasted barleymashing
those for ...