DetroitOS

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• Posted in thread: Three strikes! (Sour Beer) on 07-01-2011 at 04:05 PM
  Thanks for the tips. I know the ester taste and have experienced that in other brews, this is
  definitely not an ester taste but a sour taste/smell. The apparent infection gets worse with
  time as I was...

• Posted in thread: Three strikes! (Sour Beer) on 07-01-2011 at 02:47 PM
  Primary is a six gallon carboy. Cane and hose are actually newer, first one broke, and all is
  clean. There were no visible signs of infection at all and in fact the smell and initial taste
  is good. Ma...

• Posted in thread: Three strikes! (Sour Beer) on 07-01-2011 at 02:30 PM
  I've always placed the carboys in my basement (65-70F) and allowed two weeks in primary and one
  to two weeks in secondary. I transfer from primary to secondary to soda keg using racking cane
  all done ...

• Posted in thread: Three strikes! (Sour Beer) on 07-01-2011 at 02:08 PM
  This is old hat for most of you, should be for me too, but I have some questions I need answers
  to.I've been brewing for around 3 years now and lately am discouraged with results of a brew
  I've done 5...

• Posted in thread: Keg Storage With Beer on 09-23-2010 at 09:27 PM
  Sounds great. I was worried about storing beer in a keg but this puts my mind at ease. :mug:

• Posted in thread: Keg Storage With Beer on 09-23-2010 at 09:08 PM
  I'm running out of beer in between brewing and am thinking about just brewing two at a time so
  I have backup.Is storing a full keg of beer just like storing a bottle of beer? Do I need to
  carbonate th...

• Posted in thread: Home Brew Gone Wrong! on 09-21-2010 at 02:28 PM
  Wow never really thought about this but I will surely check the clamps before use next time.

• Posted in thread: Low Carbonation (MOVED) on 09-07-2010 at 08:15 PM
  Set it at 30 psi for 24 hours and reduced down to 8 for a pour. Came out way over carbonated
  but at least it wasn't flat. After a day or so at 4 psi it was perfect. Too bad it took about
  1/4 the keg o...

• Posted in thread: Low Carbonation (MOVED) on 09-02-2010 at 04:47 PM
  Greetings!I'm not all that new at brewing unless you consider two years new. I guess it's sorta
  new but I know my way around a little. Something I just started doing is kegging my beer rather
  than bot...

• Posted in thread: Low Carbonation on 09-01-2010 at 11:21 PM
  Greetings! I'm not all that new at brewing unless you consider two years new. I guess it's
  sorta new but I know my way around a little. Something I just started doing is kegging my beer
  rather than bo...