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  • Beer
  • VOIP/IT Technician
  • Mike
  • Blow
  • Groupon 64$ midwest supplies starter kit
    Saw this and bought as I have been contemplating for some time on this.
  • nothing =-(
  • nothing =-(
  • Flat Tire by Midwest Supplies
  • My twist on a gumball head clone
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  • Chicago
  • IL


  • Posted in thread: BrewsBySmith 2 stage Fermentation Temperature Controller Giveaway! on 10-23-2014 at 03:16 PM
    In for an entry!!

  • Posted in thread: FT Hopslam 2014 - ISO Pliney Elder or Younger on 01-20-2014 at 02:48 AM
    Thanks for the head up - seems it might just be cheaper to try the Pliney the elder kit vs
    doing a swap. - Nevertheless I am saving 2 hopslams, and I also have access to zombie and
    gumball head.

  • Posted in thread: FT Hopslam 2014 - ISO Pliney Elder or Younger on 01-19-2014 at 03:52 AM
    Looking to do a 2 12oz bottle swap - let me know if interested.

  • Posted in thread: It's IPA Day! on 08-01-2013 at 06:58 PM
    Cant wait to have an IPA today on IPA day

  • Posted in thread: Have more been then will fit in keg, what to do?! on 01-19-2013 at 01:01 AM
    This is the reason i always keep some carb drops on hand... Good in a pinch if you have to
    bottle a few bombers.

  • Posted in thread: Recapping Twist-off Bottles with Pry-off Taps on 11-21-2012 at 01:32 AM
    I bought caps for twistys. I use a bench capper and have not had a problem yet. I use twistys
    for my give aways that i would most likley get the bottle back.

  • Posted in thread: Bottling wax on 06-21-2012 at 11:57 PM

  • Posted in thread: Bottling wax on 06-21-2012 at 11:55 PM
    Google bottle waxing, you should find an article where a guy used crayons and glue sticks. I
    don't remember ratios off the top of my head, but i tried it and it worked great

  • Posted in thread: Bottle vs. Keg? on 05-24-2012 at 03:21 AM
    I hate bottling. I keg 3 out of every 4 beers. I leave bottling for the beers that need to
    mature, but i generally go from boil to drinking from keg in about 3 weeks. Mostly ipas here,

  • Posted in thread: Steeping grains standards on 05-17-2012 at 02:40 AM
    I fill the pot with luke warm water. Toss the grains in, in a bag of course. Bring up to
    155/160 put the lid on and wrap it in a towel to keep temp (flame out). At this time i go fire
    the banjo burner...