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deranged_hermit

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Join Date:

01-17-2006

Last Activity:

11-25-2006 1:02 PM

    ABOUT ME

  • Chicago, IL

LATEST ACTIVITY

  • Posted in thread: lager fridge temperature regulator on 11-10-2006 at 04:26 AM
    i looked at the first few pages of the DIY forum for any information on parts to convert my
    mini fridge into a lager fermenter, but didn't find anything. i've seen equipment before that
    allows you to ...

  • Posted in thread: lager fridge temp regulator on 11-09-2006 at 04:03 PM
    i looked at the first few pages of the DIY forum for any information on parts to convert my
    mini fridge into a lager fermenter. i've seen equipment before that allows you to control the
    temperature of...

  • Posted in thread: Lagering Question on 11-09-2006 at 03:54 PM
    Usually, lager yeasts like to ferment in the low 50s for primary fermentation and after that is
    done you rack it and chill down to just above freezing for the lagering phase for 4-8 weeks.
    There are a...

  • Posted in thread: Bells beer in chicago/illinois... on 11-05-2006 at 04:50 AM
    i heard a rumor that Bells isn't going to be distributed anymore to the chicago area/illinois.
    has anyone else heard this or know more about it?

  • Posted in thread: Blank labels on 06-17-2006 at 06:16 AM
    its not fair for those not with university access... but we are allotted 80 color prints per
    semester... so at the end of the year, i printed out as many labels i coudl for all of my
    backstock and pri...

  • Posted in thread: freakishly high gravity in my oatmeal stout... on 03-30-2006 at 05:54 PM
    Did you mix your top-up water thoroughly before the sample? I have done that before, when added
    my top-up water, and took a sample but it wasn't homogeneous in the fermenter...result was a
    really high...

  • Posted in thread: freakishly high gravity in my oatmeal stout... on 03-30-2006 at 04:39 AM
    caramelization, which would darken your wort, but i don't think it should change the gravity.
    out of curiosity, how long did you boil the wort?i followed the directions that AHB
    provided:started with ...

  • Posted in thread: freakishly high gravity in my oatmeal stout... on 03-30-2006 at 04:22 AM
    i wish any of those suggestions were the case. the water line is up to the 5.5 gallon mark in
    my primary bucket. if anything, it is a little too much water IMHO. there is no way that a
    temperature dif...

  • Posted in thread: freakishly high gravity in my oatmeal stout... on 03-30-2006 at 03:51 AM
    just brewed an oatmeal stout extract kit from austin homebrew. followed the directions to a T.
    this is my 5th batch, so i'm pretty confident i can follow the procedures correctly. the kit
    suggests tha...

  • Posted in thread: wheat beer fermentation on 03-23-2006 at 06:28 AM
    Hello,My wheat German weizens batch is in primary fermentation bucket, and it bubbles for the
    first three days, after that it seems to stop. It's been 6 days total and there is no activity
    now. Is it ...

FORUM SIGNATURE
Primary: nein Secondary: Bavarian Dunkelweizen (11/20) Bottled: 6.6.06 Ale (4/12) Oatmeal Stout (4/20) On deck: Stella Artois
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