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denimglen

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Join Date:

02-08-2006

Last Activity:

05-25-2012 1:39 AM

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    ABOUT ME

  • Auckland, New Zealand
  • Glen S

LATEST ACTIVITY

  • Posted in thread: Working on a new English Bitter recipe would like your thoughts. on 05-22-2012 at 10:36 PM
    keep it simple. eliminate half your malts.Agreed.Best ordinary bitter I've ever brewed was
    something like:95% Golden Promise5% Crystal 1201040ish, 30ish IBU,60 min Fuggles and EKG0
    minutes Fuggles and...

  • Posted in thread: Need a Pale Ale recipe for 10 oz of Hops on 02-16-2012 at 09:27 PM
    Epic Pale Ale uses about 10oz of cascade IIRC for ~5 gallons if you want some
    inspiration.There's a Can You Brew It clone recipe on this forum somewhere.

  • Posted in thread: Clown Juice on 02-16-2012 at 09:15 PM
    I say do it. I like the idea, label is great also.I would think the citrus might clash with the
    bubblegum esters and more so the cotton candy flavours. Personally, while it was fermenting I
    would take...

  • Posted in thread: The "protective co2 blanket" on 02-16-2012 at 08:43 PM
    [quote=RickFinsta;3781879]...Generally, to render an atmosphere "oxygen free" you must perform
    a series of three pressure (>30psig) and vacuum (

  • Posted in thread: can anyone identify this tree? it smells amazing! on 12-13-2011 at 01:17 AM
    This may be of some help:Identifying Conifers [pdf]At work so I can't have a good look over
    yet. All my mother knew of her's is that it was a conifer - which doesn't narrow it down too
    much ;-)EDIT: C...

  • Posted in thread: can anyone identify this tree? it smells amazing! on 12-13-2011 at 12:03 AM
    I think the same tree is growing outside my parents house. No idea what it is though, will ask
    later tonight.I've never seen it fruit or flower or anything either, and has been there at
    least 20 years...

  • Posted in thread: best DRY yeast for malty American IPA on 11-10-2011 at 02:57 AM
    Thanks for posting your notes, denim glen. I know this is slightly OT, but have you used 1968?
    I'm brewing a Fuller's ESB clone soon and am considering 1968 but haven't used it. I'd
    appreciate any ins...

  • Posted in thread: best DRY yeast for malty American IPA on 11-04-2011 at 10:12 PM
    Wow... That's odd! I suppose you used the exact hop profile in both batches? Are you able to be
    more precise in the flavor profile?Thanks!Beers were exactly the same wort, just split into two
    fermente...

  • Posted in thread: best DRY yeast for malty American IPA on 11-04-2011 at 07:56 AM
    I've just done a side by side of USO5 and SO4 in an IPA.While O4 does come off as more malty it
    seemed to wash out the flavour a bit. It didn't accentuate the hops at all - the level of hop
    aroma was ...

  • Posted in thread: Hops 15 Minute Addition v. Flameout? on 11-04-2011 at 07:50 AM
    I wouldn't say this graph is perfect but it gives you an idea of what's going on: shows the
    most aroma coming from a ~7 minute addition, personally I find I get the best aroma with an
    addition at fla...

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