VIEW MY

Delirious187

Gift Premium Subscription To Delirious187

Join Date:

03-03-2012

Last Activity:

07-07-2014 3:13 PM

Likes Given: 2

    ABOUT ME

  • Single
  • Southern
  • NH

LATEST ACTIVITY

  • Posted in thread: Any hop growers in NH? on 07-01-2014 at 04:32 PM
    Wow, thanks for the responses and generosity! I would definitly like to reach out to you folks,
    not to mention buy locally grown hops.So I gather it will be at least another month before you
    have full...

  • Posted in thread: Any hop growers in NH? on 06-30-2014 at 03:59 AM
    Just curious if anyone locally is growing fresh hops in the NH / Mass area. I'd like to get or
    buy some fresh hops still on the vine to incorporate into flowers for someone special. We both
    share a co...

  • Posted in thread: Is my beer infected??? Wyeast 2565 on 12-09-2013 at 04:36 PM
    haha you said brown head. I still got the brown head lingering, man this stuff sticks around
    for a while. Havent had the opportinuty to check gravity or transfer into secondary. I did
    raise the temp s...

  • Posted in thread: Is my beer infected??? Wyeast 2565 on 12-06-2013 at 04:41 PM
    Yeah I see a lot of people are foregoing the secondary stage these days. In my experience I
    have seen great clearing results from transferring off of the trub and extending the
    conditioning phase. By ...

  • Posted in thread: Is my beer infected??? Wyeast 2565 on 12-05-2013 at 05:27 PM
    Thanks guys. Yes I was going for a more authentic pseudo lager with the ale yeast in that temp
    range. I think I might raise it a few degrees for a couple days then rack it into a secondary
    and cold cr...

  • Posted in thread: Is my beer infected??? Wyeast 2565 on 12-05-2013 at 02:59 PM
    Just curious what other people think. I brewed a Kolsch style on 11/18 using Wyeast 2565 and
    12-13 days later in the primary the krausen hasnít fallen. Looks more frothy. This is a first
    for me. Iíve ...

  • Posted in thread: Fusel alcohol taste after 3 months? on 06-27-2013 at 04:47 PM
    Bump.Update. So my clone attempt has been kegged/carbonated and in the fridge for about a month
    now and the fusel taste is still pretty sharp. My question to all reading this is, what would
    be the aff...

  • Posted in thread: Fusel alcohol taste after 3 months? on 05-24-2013 at 07:10 PM
    Well couldn't do it from my phone but here’s some pics. I'm quite proud of my design with
    the viewing window! Not to mention completely collapsable, being able to remove the screws with
    fender w...

  • Posted in thread: Fusel alcohol taste after 3 months? on 05-24-2013 at 06:54 PM
    Hey MSB thanks for the response. I used a 1 litre starter. Temp control was done in my
    insulated chamber with the temp prob taped to the side of the carboy using bubble wrap in
    between the tape and pr...

  • Posted in thread: Fusel alcohol taste after 3 months? on 05-24-2013 at 06:25 PM
    Hey everyone. I'm sure the first response will be to give it more time but I'm so eager to find
    out why this ocurred in my Belgian Dubbel. This was the clone recipe from the book clone brews.
    The only...

0 COMMENTS
POST A COMMENT