Last Activity:09-21-2009 7:26 PM
Posted in thread: Nugget as flavor/aroma hops? on 12-20-2008 at 05:38 PM
any updates on this one?i just bought a pound of millenium from northern brewer, and i know
millenium is pretty close to nugget. i'm wondering what the flavor and aroma properties are...
Posted in thread: OK so I am a little demented! on 12-18-2008 at 09:18 PM
some feed has blood mixed in also.... i think that would qualify as demented.Barn Blood Ale?
Posted in thread: Dry hop in Tap a Draft? on 12-12-2008 at 11:44 PM
good idea on the paint strainer...yeah, you know, the more i thought about it, the more i
figured that it wasn't such a great idea... i'll just toss the hops in the carboy and sit on it
Posted in thread: Dry hop in Tap a Draft? on 12-12-2008 at 07:01 PM
Quick question - has anybody here dry hopped with the Tap a Draft system?I was thinking of
throwing some hop pellets into the bottles before capping 'em...is it possible, or will it gum
up the tap sys...
Posted in thread: Recipe Critique - Bananas Foster on 12-04-2008 at 11:17 PM
how did everyone else's turn out?
Posted in thread: Recipe Critique - Bananas Foster on 12-04-2008 at 11:16 PM
alright, so my latest batch has been sitting in bottles long enough (about six weeks) to taste
right where it should.on opening, a candy rum-soaked banana smell was very apparent... as i
tilted my gla...
Posted in thread: Bananas Foster Dunkel on 12-04-2008 at 11:11 PM
as far as priming is concerned, when I added 375ml of rum and 1/4 cup of brown sugar, the
carbonation was perfect.
Posted in thread: When to add Belgian candy sugar? on 12-04-2008 at 01:58 AM
interesting, i had no clue you could add it to your primary fermenter. what difference would it
make if i add it in the boil as apposed to the after it's starts to ferment?for a high gravity
Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 11-30-2008 at 01:48 AM
+5 9813should be drinkable by new years! :D
Posted in thread: Radioactive Beer Kegs on 11-11-2008 at 09:03 PM
this is true... I wonder what radioactivity would do to yeast?"Yep, got 88% attenuation... in
about 4 minutes!"