Last Activity:12-07-2016 10:01 AM
Likes Given: 13
7 Likes on 5 Posts
Posted in thread: Bucket 7 Saison on 07-14-2015 at 11:45 AM
Until they specifically come out and say what is their "house yeast" strain, its anyone guess.
I chose 3711 simply because I like it and it is not finicky. I'm also pretty sure it could
ferment my hyd...
Posted in thread: Bucket 7 Saison on 07-13-2015 at 03:01 AM
i'm having an issue with beersmith and this recipe. when i type it all in (and then add
acidulated malt), with a biab light body mash profile, it's giving me an FG of 1.019. Even when
I edit a profile...
Posted in thread: Bucket 7 Saison on 07-13-2015 at 02:57 AM
Wow, this recipe sounds great! I'm from Toronto and we don't get Tank 7 here (at least not yet,
it'll apparently be coming to the LCBO soon, fingers crossed), but I'd love to make this in the
Posted in thread: Wyeast 3711 French Saison on 05-18-2015 at 12:33 PM
Good to know it seems that I'm brewing more of a belgium style than a saison then... the
description on wyest site made me think it would pair well with amarillo, nelson, rye and some
Posted in thread: Stone Cali-Belgique clone on 04-27-2015 at 01:48 AM
Belle Saison is closer to what they use Wyeast 3711
Posted in thread: Homebrew Excel Sheet/Software on 04-15-2015 at 12:48 PM
How about a partygyle calc?
Posted in thread: Homebrew Excel Sheet/Software on 04-15-2015 at 12:11 PM
Good idea. I put a lot of work studying yeast. I'll do this at some point.The reason I bring
this up is that his calculator is closer to the actual counts I get with my hemocytometer when
compared to ...
Posted in thread: Homebrew Excel Sheet/Software on 04-14-2015 at 03:34 PM
Could you add Kai Troester's yeast calculator?
Posted in thread: Homebrew Excel Sheet/Software on 04-10-2015 at 07:22 PM
First off- Impressive, thank you. Truly a wealth of info!So I added my go to Saison Recipe
Bucket 7 but for some reason your FG has it at 1.012 with 3711 I usually find it finishes at
1.005, I then no...
Posted in thread: Bucket 7 Saison on 04-06-2015 at 12:19 PM
In most cases 3711 or with Omega Saisonstein- give it ten days before moving to keg or bottling
bucket. My notes say 3711 (brewed several times) was done in about 5 days. The Omega Labs was
done in 7....