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01-13-2014 12:17 AM

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  • Posted in thread: Raging Red Irish Red Ale on 12-09-2013 at 08:57 PM
    Bottled the beer this weekend. Tasted awesome, but it was more brown than red. Look forward to
    trying it in a few weeks!

  • Posted in thread: Imperial Honey Porter on 11-28-2013 at 05:08 PM
    Brewed this back on the 9th, checked gravity today to see about bottling. I started at 1.096,
    but right now my SG is 1.021. Is my fermentation likely stuck? Thinking about moving it
    upstairs where it'...

  • Posted in thread: What are you bringing to the table for thanks giving. on 11-28-2013 at 04:23 PM
    Parents are doing all the cooking, so I'm bringing 6 bombers of Pumpkin Ale and some Apfelwein.

  • Posted in thread: Yooper's Oatmeal Stout on 11-23-2013 at 11:12 PM
    Just brewed this today. Ended up at 1.053 and the wort smells great. I pitched S-04, I'll let
    you know how it turns out!

  • Posted in thread: Opened my bucket, will it still be ok ? on 11-23-2013 at 11:11 PM
    I keep mine in the basement at room temperature for 3+ weeks, but I usually do sample one after
    about 10 days or so just to see how it's coming along.

  • Posted in thread: Using a starter twice on 11-20-2013 at 03:52 PM
    I was planning on brewing a couple of recipes this week with the same yeast, one required a 1L
    starter and the other required a 2L. I was planning on making the smaller beer 1st, so I made a
    2L starte...

  • Posted in thread: Is this normal or infection? on 11-17-2013 at 06:05 PM
    Cool thanks. I've never seen rafts like that before, the ones I've seen have been much flatter.
    The again I usually don't opej the fermenter and look before about 2.5 weeks.

  • Posted in thread: Is this normal or infection? on 11-17-2013 at 05:47 PM
    I brewed this Centennial Blonde about 10 days ago, using rehydrated Nottingham. I moved the
    bucket yesterday, and noticed afterward that the lid of the bucket had popped open a bit. I'm
    not sure if it...

  • Posted in thread: Yooper's Oatmeal Stout on 11-17-2013 at 05:10 PM
    I'd like to make this next weekend, and I'm about to make a starter of S-04 for some ESB I'm
    going to make midweek. It would be great if I could step some of that starter up for this beer.
    Has anyone ...

  • Posted in thread: Raging Red Irish Red Ale on 11-16-2013 at 07:27 PM
    Well, that was adventure of a brew day. Everything that could go wrong went wrong, the copper
    manifold at the bottom of my mash tun got knocked loose when I was stirring the sparge water,
    and I had to...