Last Activity:12-11-2013 11:42 PM
Posted in thread: Help!!! on 09-14-2012 at 05:47 AM
Day 4 of nothing happening I went and got some nutrients added 3 tsp and took my fish tank
bubbler to it Next day tiny bubbles started2 days after full on ripping the bubbles :) Can't
wait for my firs...
Posted in thread: Help!!! on 09-12-2012 at 01:34 AM
Well it's been two days after I added the starter. No action at allI'm thinking it's since I
ran out of yeast nutrients that maybe the yeast is having a hard time with the acidity level of
Posted in thread: Full Hard Lemonade recipe on 09-09-2012 at 10:42 PM
75103My bottle says it contains 21 lemons for 941 ml
Posted in thread: Help!!! on 09-09-2012 at 10:36 PM
75101So!11% gravity 1/3 cup lemon juice1/2 sugar2 cups water Plus water from pitching 1 packet
118 champagne yeast2 hours later action happening small bubbles forming already to surface
Gonna try it o...
Posted in thread: Help!!! on 09-09-2012 at 09:25 PM
Posted in thread: Help!!! on 09-09-2012 at 09:22 PM
Thanks man doing it right now will keep you posted
Posted in thread: Help!!! on 09-09-2012 at 09:08 PM
So I have a 5 gallon carboy and wanna make a little start jar on the side with the lemon sugar
and full packet of champagne yeast to see if it starts to ferment before making my larger
batch. Any thou...
Posted in thread: Help!!! on 09-09-2012 at 06:15 PM
Use bought lemon juice to make some skeeter pee. But the lemon juice has sulfites in it. Ive
read that wine yeast is fine with sulfites. Should I still use it ?
Posted in thread: Question!!! on 09-08-2012 at 05:06 PM
How can you carbonate and back sweeten the same bottle?Eg. I wanna make skeeter pee with
champagne yeast 10% carbonated and back sweetened Thoughts ?Thanks guys
Posted in thread: Lemon wine ? on 09-05-2012 at 04:50 AM
I have a liter of lemon sorbet and some frozen blueberries. Looking to make some wine out of it
but can't seem to find a recipe I'll be using champagne yeast and am looking for 14ish %