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Last Activity:01-30-2010 10:06 PM
Posted in thread: Bottling Lager, add yeast? on 10-10-2008 at 06:38 PM
Cool -- thanks, menschmaschine. I had arrived at the decision to use dry lager yeast but I was
not sure how much to use.
Posted in thread: Bottling Lager, add yeast? on 10-10-2008 at 04:21 PM
At 40 degrees it will take months for those bottles to carbonate. Have you already been doing
the lagering phase? If not, I would do the diactyl rest first, then lager, then bottle. You
*can* bottle a...