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04-18-2013 11:55 PM


  • LHBS Manager
  • In order 07/2012 (Subject to change),Session wheat IPA (Rockit Cup Aug.), Smoked Wheat Wine w/ Oak Smoked Wheat, 10 Gallon Lambic w Brett Drie (Tois),Apple Brown Betty, More Meads, English Barleywine
  • English Pale Ale
  • Mango IPA, Fig Wine, Munich Dunkel, Wild Cider w/ cognac oak chips, Stupid Sexy Flanders
  • Honey Basil Pale, Chocolate Mead, Ned Flanders Ale, Bakalava 2.0, Winter Wassail, Straight Mead with Pecan Orange blossom honey
  • Married
  • Dayton
  • Ohio


  • Posted in thread: Looking for Trappist Westvleteren 12 on 07-08-2012 at 04:05 PM
    Its going to be released in the US this September, supposedly. there's no distributor to sell
    it West of the Mississippi.

  • Posted in thread: NHC 2012 First Round Scoresheets on 04-25-2012 at 04:24 PM
    Anyone have any insight as to what's going on with Chi-town? They seem to be the only site left
    still judging.

  • Posted in thread: 2011 AHA NHC - whatcha got? on 05-01-2011 at 08:58 PM
    From BJCP 2008 Imperial IPA:"High to absurdly high hop bitterness, although the malt backbone
    will generally support the strong hop character and provide the best balance."I bet your IIPA
    tastes aweso...

  • Posted in thread: 2011 AHA NHC - whatcha got? on 04-30-2011 at 10:16 PM
    Got my score sheets back from Indy earlier in the week. Wow, I got grilled, my west coast style
    IIPA received a 26.5, ouch!!A national judge wrote that it didn't have enough malt back bone. I
    might be...

  • Posted in thread: Roeselare question on 01-03-2011 at 04:53 PM
    I thought the Roeselaire had a little Saccro in it anyway. With my Flanders Red the smack pack
    never puffed, it took 10-14 days to take-off and it's struggling to form a pellicle. It's still
    young at ...

  • Posted in thread: Lacto starter on 01-01-2011 at 05:41 PM
    I was reading the "Brewing with Wheat" book and it got me really interested in making some sour
    wheat beers. They don't really have full-bore recipes in there but they do mention a 5:1 ratio
    lacto to ...

  • Posted in thread: Large Giveaway - Fermenter, Mash Paddles, Thermapen on 12-12-2010 at 01:01 AM
    User name is TruthinessCheers!

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