Last Activity:01-19-2015 12:50 PM
Posted in thread: Back Sweetening on 01-09-2015 at 02:10 AM
I have a batch of Cider currently fermenting with Red Star Premier Cuvee yeast. I was planning
on letting it ferment all the way dry, then stabilizing it with Potassium Sorbate, then back
Posted in thread: Heady Topper- Can you clone it? on 01-07-2015 at 08:23 PM
Thanks!One more.....The recipe says to split this1.00 oz** *Columbus (Tomahawk) [14.00 %] Dry
Hop 8.0 Days-0.0 IBUs2.00 oz** *Simcoe [13.00 %] Dry Hop 8.0 Days -0.0 IBUs1.00 oz** *Amarillo
Gold [8.50 ...
Posted in thread: Heady Topper- Can you clone it? on 01-07-2015 at 08:01 PM
I've got a question about the recipe posted on the first post. What are you guys doing
here:1.00 oz** *Columbus [14.00 %] Aroma Steep 30.0 min-0.0 IBUs1.00 oz** *Simcoe [13.00 %]
Aroma Steep 30.0 min-...
Posted in thread: A Tribute to Hunahpu on 11-27-2014 at 04:27 PM
Hey, I'm curious what Mashtuns you guys are using for this. I've got the 10g Igloo and just
calculating the water/grains I can't do this.
Posted in thread: Carboy/ Keg Cleaner Giveaway on 05-25-2011 at 05:55 PM
Posted in thread: Goose Island 312 Clone Discussion on 08-31-2010 at 06:27 PM
I was always under the impression that 312 was an English Wheat. I pick up the Cascade aroma
and can picture this beer fermented with an English Yeast. WYeast 1968 possibly.
Posted in thread: Cream Ale on 12-24-2005 at 04:07 AM
OK...I'm gonna go the Vanilla Extract route....now the question....HOW MUCH?I'm totally
lost....What do you think? How much should I add to the 5gal. Cheers!Dark
Posted in thread: Cream Ale on 12-23-2005 at 05:25 PM
I made the Cream Alre from the Brewers Best kit. It is currently in my secondary right now.
When I transfered it from Primary to Secondary I siphoned off a glass. I really enjoyed the
taste, but would...
Posted in thread: First brew in the bottle...quick question on 12-14-2005 at 04:47 PM
Dark, where do you go for your HB supplies? Just wondering because im in your area.I get my
supplies at Perfect Brewing in Wheeling, IL. Perfect Brewing
Posted in thread: First brew in the bottle...quick question on 12-13-2005 at 05:20 AM
Sounds normal. IMO, the taste of your sample depends where you got it from, the top, middle, or
bottom, if you got any trub mixed in, etc.When you sampled it from the bottling bucket it was