VIEW MY

dantodd

Gift Premium Subscription To dantodd

Join Date:

10-13-2006

Last Activity:

08-19-2014 3:41 PM

Referrals: 1

8 Likes on 7 Posts 

    ABOUT ME

  • San Carlos, CA
  • Food,Confectionary,BEER
  • Dan Todd
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Perlick faucet on 08-17-2014 at 04:08 PM
    I have the 525SS (the 630's predecessor) and I did experience the leaking issue, it was solved
    by $2 worth of new orings.

  • Posted in thread: Perlick faucet on 08-17-2014 at 02:39 PM
    The cheapest place seems to be ritebrew.com but I don't know if it's cheaper as a set with
    shank, collar, and tailpiece from someone else.

  • Posted in thread: Show us your Kegerator on 08-17-2014 at 06:14 AM
    A friend had 2 mid-sized commercial fridges for sale. I bought them both and turned one into a
    kegerator and will use the other for a fermentation chamber. The fridge will hold 5 kegs or 4
    kegs and a ...

  • Posted in thread: Jockey Box: SS Coils leakage on 08-12-2014 at 09:59 PM
    I have two 50' Stainless Steel coils that leak where it connects with the shanks. What do you
    guys think could be the cause? Any suggestions would be greatly appreciated.Cheers!Alexmost
    likely a loose...

  • Posted in thread: Spent Grain? Make Your Best Friend Cookies! on 06-29-2014 at 04:46 AM
    You could portion it out and freeze it.

  • Posted in thread: Best beer kits. on 08-12-2013 at 05:18 AM
    1. I get grain.2. I heat grain.3. I soak grain in hot water.4. I rinse grain (collecting the
    water).5. I use collected water as my extract.6. Proceed as normal.Is this correct? Is there a
    "for Dummies...

  • Posted in thread: Beer great a week ago.. now cidery a bit... on 08-12-2013 at 05:09 AM
    So, say it is Peddio.... Can I just put around 130F + water with some bleach or oxyclean into
    the fermentor and it will kill that stuff? It's a 15g Speidel fermentor otherwise I would
    probably just to...

  • Posted in thread: Controlling Attenuation Through Mash Times on 08-11-2013 at 04:22 AM
    "How to Brew" by John Palmer is the best resource in one place for all your basic brewing info.
    You can read the first edition on his website but you should definitely buy the book as it is
    much easie...

  • Posted in thread: Beer great a week ago.. now cidery a bit... on 08-08-2013 at 05:55 AM
    What's the SG now? Is it still 1.011 or has it dropped?

  • Posted in thread: Can you double check my efficiency? on 08-08-2013 at 03:39 AM
    Don't think of it as buying a $130 mill to crush $40 worth of malt. Think of it as buying a
    $130 mill and getting a $40 rebate.

0 COMMENTS
POST A COMMENT