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08-30-2015 2:47 AM

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  • Posted in thread: So who's brewing this weekend? on 07-26-2015 at 03:40 AM
    Just finished a wheat beer. Brewed it BIAB + dunk sparge/squeeze in my DIY plastic electric
    wort boiler. 7lbs Wheat4lbs PilsnerMash at 153F for 90 minutes (up to this point it's Edwort's
    Bavarian Hefe...

  • Posted in thread: What's in your fermenter(s)? on 07-26-2015 at 03:28 AM
    Brew night is now officially over and I'm enjoying a post brew beer. 22 litres of wheat beer
    loosely based on Edwort's Hefeweizen. Used his grain bill and mash profile but substituted
    Danstar Munich W...

  • Posted in thread: Dark Chocolate Stout on 07-08-2015 at 01:16 AM
    Put a batch of this down on Canada Day. I did the Young's version (more lactose, less IBU's).
    This is my second attempt at this recipe. I messed something up the last time I made this and
    got an infec...

  • Posted in thread: How long do you let your beer sit after you bottle? on 07-08-2015 at 12:46 AM
    Usually around 3 weeks and then stick some in the fridge for 5 days or so. If those are all
    right then it is open season on the batch other wise I'll wait a few more weeks before putting
    some more in ...

  • Posted in thread: Boil size in a 3g pot? on 07-08-2015 at 12:34 AM
    Using a 19 litre pot I've made 14 - 15 litre all grain batches with no post boil dilution. The
    pre-boil volume was around (maybe over) 18 litres. This was done on an electric stove that
    struggled to g...

  • Posted in thread: What's in your fermenter(s)? on 07-05-2015 at 01:40 AM
    Young's Double Chocolate Stout version (more lactose, less IBU's) of BarleyWater's Dark
    Chocolate Stout recipe (about 23 litres).

  • Posted in thread: how do you save money... and what's your per bottle price? on 07-02-2015 at 04:16 AM
    I just brewed a batch of BarleyWater's Dark Chocolate Stout. I subbed hops I found growing
    locally for the Crystal hops in the recipe and I racked the wort onto the yeast cake (Danstar
    Nottingham) of ...

  • Posted in thread: Do you strain or dump your wort into fermentor? on 06-22-2015 at 01:05 AM
    I run the wort through a single mesh strainer. It doesn't really catch much (I hop in mesh bags
    so no worries there) but it does a decent job of aerating and doesn't really slow down my
    process so I'l...


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